
| Serial Number | 88002328 |
| Word Mark | OLÉ |
| Filing Date | Friday, June 15, 2018 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Thursday, February 10, 2022 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Fruit sauces; Mustard; Tomato ketchup; Tomato sauce; Tomato-based sauces |
| Description of Mark | The mark consists of the word "OLÉ" in white stylized font placed within a red crown-shaped design outlined with a white border and then a blue border. |
| Goods and Services | Fruit jellies; Fruit pulp; Fruit purees; Fruit salads; Fruit salads and vegetable salads; Fruit spreads; Fruit, preserved; Fruit-based spreads; Fruits in preserved form; Fruits, canned; Fruits, tinned; Guava paste; Olives, preserved; Salads except macaroni, rice, and pasta salad; Tomato extracts; Tomato paste; Tomato preserves; Tomato purée; Tuna fish, not live; Tuna, not live; Vegetables in vinegar; Vegetables, canned; Vegetables, cooked; Vegetables, preserved; Vegetables, tinned; Bottled fruits; Canned fruits; Canned tomatoes; Canned vegetables; Canned fruits and vegetables; Canned or bottled fruits; Canned or bottled vegetables; Canned processed olives; Canned, cooked or otherwise processed tomatoes; Cooked fruits and vegetables; Cut fruits; Cut vegetables; Diced tomatoes; Fermented fruits; Marinated VEGETABLES; Meat, fruit and vegetable jellies, jams; Peeled tomatoes; Pickled vegetables; Pre-cut vegetable salad; Preserved fruits; Preserved vegetables; Preserved vegetables (in oil); Preserved fruits and vegetables; Preserved, dried and cooked olives; Preserved, dried and cooked fruit and vegetables; Processed olives; Processed olives with peppercorns; Processed sweet potatoes; Processed tomatoes; Processed vegetables; Processed vegetables and fruits; Processed stuffed olives; Seasoned VEGETABLES; Sliced fruits; Stuffed olives with red pepper and almond; Tinned fruits; Tinned tomatoes; Tinned meat, fish, vegetables and fruits; Vegetable salads |
| Indication of Colors claimed | The color(s) RED, BLUE AND WHITE is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "OLÉ" in the mark is "BRAVO". |
| Disclaimer with Predetermined Text | "OLE" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 21, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, January 1, 1969 |
| First Use In Commerce Date | Wednesday, January 1, 1969 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 21, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, January 1, 1969 |
| First Use In Commerce Date | Wednesday, January 1, 1969 |
| Party Name | ANGELO AURICCHIO & CIA. LTDA |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | SAO PAULO 03182-901 BR |
| Event Date | Event Description |
| Thursday, February 10, 2022 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| Thursday, February 10, 2022 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Friday, July 30, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, July 30, 2021 | NON-FINAL ACTION E-MAILED |
| Friday, July 30, 2021 | NON-FINAL ACTION WRITTEN |
| Thursday, July 1, 2021 | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION |
| Thursday, July 16, 2020 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Thursday, July 16, 2020 | LETTER OF SUSPENSION E-MAILED |
| Thursday, July 16, 2020 | SUSPENSION LETTER WRITTEN |
| Friday, June 19, 2020 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Wednesday, June 10, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, June 9, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, June 9, 2020 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Tuesday, March 31, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, March 31, 2020 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, March 31, 2020 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, December 4, 2019 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Friday, November 22, 2019 | ASSIGNED TO LIE |
| Friday, May 3, 2019 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Friday, May 3, 2019 | LETTER OF SUSPENSION E-MAILED |
| Friday, May 3, 2019 | SUSPENSION LETTER WRITTEN |
| Friday, April 12, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, April 12, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, April 12, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, October 15, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, October 15, 2018 | NON-FINAL ACTION E-MAILED |
| Monday, October 15, 2018 | NON-FINAL ACTION WRITTEN |
| Wednesday, October 3, 2018 | ASSIGNED TO EXAMINER |
| Friday, June 22, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, June 21, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, June 19, 2018 | NEW APPLICATION ENTERED |