
| Serial Number | 88414979 |
| Word Mark | OJIO |
| Filing Date | Friday, May 3, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, November 19, 2019 |
| Registration Number | 5914006 |
| Registration Date | Tuesday, November 19, 2019 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, September 3, 2019 |
| Goods and Services | Cocoa; tea; salt |
| Goods and Services | Coconut oil for food; dried and preserved fruits and vegetables |
| Translation of Words in Mark | The wording "OJIO" has no meaning in a foreign language. |
| Goods and Services | Raw and unprocessed fruits and vegetables; raw and unprocessed herbs; raw and unprocessed nuts and beans; unprocessed edible seeds |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 20, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, July 22, 2010 |
| First Use In Commerce Date | Thursday, July 22, 2010 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 20, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, October 18, 2010 |
| First Use In Commerce Date | Monday, October 18, 2010 |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 20, 2019 |
| Primary Code | 031 |
| First Use Anywhere Date | Thursday, April 1, 2010 |
| First Use In Commerce Date | Thursday, April 1, 2010 |
| Party Name | B & W ACQUISITION CORP. |
| Party Type | 32 - New Owner After Registration |
| Legal Entity Type | 03 - Corporation |
| Address | ROSEVILLE, CA 95661 |
| Party Name | EARTH CIRCLE ORGANICS CHAIN, INC. |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 03 - Corporation |
| Address | ROSEVILLE, CA 95661 |
| Party Name | Ultimate Superfoods |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Moorpark, CA 93021 |
| Party Name | Ultimate Superfoods |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Moorpark, CA 93021 |
| Party Name | Ultimate Superfoods |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Moorpark, CA 93021 |
| Event Date | Event Description |
| Tuesday, May 7, 2019 | NEW APPLICATION ENTERED |
| Monday, May 20, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, July 19, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, July 19, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, July 17, 2019 | ASSIGNED TO EXAMINER |
| Friday, July 19, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, July 19, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Friday, July 19, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, July 30, 2019 | ASSIGNED TO LIE |
| Wednesday, August 14, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 3, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, November 19, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, September 2, 2020 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Tuesday, September 3, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Wednesday, February 1, 2023 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Tuesday, November 19, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |