| Serial Number | 98151316 |
| Word Mark | OIVEINYA |
| Filing Date | Friday, August 25, 2023 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, May 28, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, May 28, 2024 |
| Translation of Words in Mark | The wording "OIVEINYA" has no meaning in a foreign language. |
| Goods and Services | Vases; Cat litter pans; Chocolate molds; Cooking utensils, namely, barbecue branders; Insulated flasks; Ritual flower vases; Trash containers for household use |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, September 25, 2023 |
| Primary Code | 021 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Chengdu Dingyusi Network Technology Co., LTD. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Chengdu 610000 CN |
| Party Name | Chengdu Dingyusi Network Technology Co., LTD. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Chengdu 610000 CN |
| Event Date | Event Description |
| Monday, September 25, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, April 22, 2024 | ASSIGNED TO EXAMINER |
| Wednesday, April 24, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, May 8, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 28, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 28, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 29, 2023 | NEW APPLICATION ENTERED |