OHSAWA Trademark

Trademark Overview


On Monday, March 3, 2025, a trademark application was filed for OHSAWA with the United States Patent and Trademark Office. The USPTO has given the OHSAWA trademark a serial number of 99064135. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Monday, August 25, 2025. This trademark is owned by KABUSHIKI KAISHA MUSO SHOJI. The OHSAWA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Tea; Sugar; Rice; Cereals prepared for human consumption; Miso; Noodles; Bread; Rice cakes; Treacle; Vinegar; Salt; Sauces; Malt extract for food; Spices

Preserved fruits; Processed fruits; Dried fruits; Fruit preserves; Preserved vegetables; Processed vegetables; Dried vegetables; Edible oils; Edible fats; Pickles; Pickled vegetables
ohsawa

General Information


Serial Number99064135
Word MarkOHSAWA
Filing DateMonday, March 3, 2025
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateMonday, August 25, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 16, 2025

Trademark Statements


Goods and ServicesTea; Sugar; Rice; Cereals prepared for human consumption; Miso; Noodles; Bread; Rice cakes; Treacle; Vinegar; Salt; Sauces; Malt extract for food; Spices
Description of MarkThe mark consists of a stylized drawing of a cherry blossom with red petals and a black shadow, all above the black wording "OHSAWA" in stylized font. The white area outside and at the center of the cherry blossom is background and not part of the mark.
Goods and ServicesPreserved fruits; Processed fruits; Dried fruits; Fruit preserves; Preserved vegetables; Processed vegetables; Dried vegetables; Edible oils; Edible fats; Pickles; Pickled vegetables
Indication of Colors claimedThe colors red and black are claimed as a feature of the mark.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, March 3, 2025
Primary Code029
First Use Anywhere DateTuesday, December 22, 1992
First Use In Commerce DateTuesday, December 22, 1992

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, March 3, 2025
Primary Code030
First Use Anywhere DateTuesday, December 22, 1992
First Use In Commerce DateTuesday, December 22, 1992

Trademark Owner History


Party NameKABUSHIKI KAISHA MUSO SHOJI
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressPoway, CA 92064

Trademark Events


Event DateEvent Description
Monday, March 3, 2025NEW APPLICATION ENTERED
Monday, March 3, 2025APPLICATION FILING RECEIPT MAILED
Wednesday, July 23, 2025NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, July 23, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, August 5, 2025ASSIGNED TO EXAMINER
Wednesday, August 13, 2025EXAMINERS AMENDMENT -WRITTEN
Wednesday, August 13, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, August 13, 2025EXAMINERS AMENDMENT E-MAILED
Wednesday, August 13, 2025EXAMINER'S AMENDMENT ENTERED
Wednesday, August 13, 2025APPROVED FOR PUB - PRINCIPAL REGISTER