OHLA BY LUGIA Trademark

Trademark Overview


On Thursday, July 8, 2021, a trademark application was filed for OHLA BY LUGIA with the United States Patent and Trademark Office. The USPTO has given the OHLA BY LUGIA trademark a serial number of 90817089. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Monday, July 12, 2021. This trademark is owned by LUONG GIA FOOD TECHNOLOGY CORPORATION. The OHLA BY LUGIA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Cereal-based snack food; Cereal bars; Cereal based snack food; Cereal-based snack bars; Processed cereals

Compotes; Jams; Raisins; Arrangements of processed fruit; Coconut, desiccated; Crystallized fruits; Crystallized ginger; Flavoured nuts; Freeze-dried vegetables; Frosted fruits; Frozen fruits; Fruit-based concentrate for cooking; Fruit-based snack food; Fruit chips; Fruit jellies; Fruit peel; Fruit pulp; Fruit salads; Fruit, preserved; Fruits, canned; Fruits, tinned; Ginger jam; Ginger, preserved; Hazelnuts, prepared; Lyophilized vegetables; Prepared nuts; Prepared watermelon seeds; Pressed fruit paste; Processed fruit; Protein milk; Vegetable juice for cooking; Vegetables, dried; Vegetables, processed; Vegetables, tinned; Processed peanuts; Sunflower seeds, prepared
ohla by lugia

General Information


Serial Number90817089
Word MarkOHLA BY LUGIA
Filing DateThursday, July 8, 2021
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateMonday, July 12, 2021
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesCereal-based snack food; Cereal bars; Cereal based snack food; Cereal-based snack bars; Processed cereals
Description of MarkThe mark consists of rectangular shape design with curved sides on the stylized word "Ohla" and besides it two leaves in stylized design, below the aforesaid stylized wording "BY LUGIA".
Goods and ServicesCompotes; Jams; Raisins; Arrangements of processed fruit; Coconut, desiccated; Crystallized fruits; Crystallized ginger; Flavoured nuts; Freeze-dried vegetables; Frosted fruits; Frozen fruits; Fruit-based concentrate for cooking; Fruit-based snack food; Fruit chips; Fruit jellies; Fruit peel; Fruit pulp; Fruit salads; Fruit, preserved; Fruits, canned; Fruits, tinned; Ginger jam; Ginger, preserved; Hazelnuts, prepared; Lyophilized vegetables; Prepared nuts; Prepared watermelon seeds; Pressed fruit paste; Processed fruit; Protein milk; Vegetable juice for cooking; Vegetables, dried; Vegetables, processed; Vegetables, tinned; Processed peanuts; Sunflower seeds, prepared
Name/Portrait Description and/or Consent StatementThe name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, September 15, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, September 15, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameLUONG GIA FOOD TECHNOLOGY CORPORATION
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressHo Chi Minh city 70000
VN

Trademark Events


Event DateEvent Description
Thursday, August 18, 2022AMENDMENT CORRESPONDENCE ENTERED
Thursday, September 16, 2021NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, September 15, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, July 12, 2021NEW APPLICATION ENTERED IN TRAM