Serial Number | 97433332 |
Word Mark | OH MY GOSH, I LOVE GANACHE |
Filing Date | Friday, May 27, 2022 |
Status | 730 - FIRST EXTENSION - GRANTED |
Status Date | Tuesday, May 28, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, October 3, 2023 |
Goods and Services | Biscuits; Bread; Buns; Candy; Chocolate; Cocoa; Coffee; Cookies; Icing; Muffins; Pasta; Pastries; Pies; Salsa; Sauces; Sugar; Tarts; Tea; Corn bread; Edible cake decorations; Flavor enhancers used in food and beverage products; Flavourings, other than essential oils, for foods; Fondants; Mixes for bakery goods; Mixes for making baking batters; Rolls; Bread doughs; Brownie dough; Brownie mixes; Cake mixes; Cookie dough; Cookie mixes; Dipping sauces; Pastry dough; Frozen, prepared, ready-to-eat, or packaged meals consisting primarily of pasta or rice |
Goods and Services | Educational services, namely, providing on-line instruction in the field of culinary arts, food preparation, and cooking; Educational services, namely, providing classes, seminars, and workshops in the fields of culinary arts, food preparation, and cooking; Providing a web site that features informal instruction on culinary arts, food preparation and cooking; Providing entertainment information in the fields of food and beverage tastings, culinary arts, food preparation,and cooking via a website; Providing a website featuring blogs and non-downloadable publications in the nature of articles in the field(s) of food, beverages, recipes, ingredients, food preparation, cooking, and cookware; Providing a web site featuring non-downloadable instructional videos in the field of cooking and food preparation |
Goods and Services | Downloadable mobile applications for providing instructions in the field of culinary arts, food preparation and cooking |
Goods and Services | Stickers; Baking paper; Paper for wrapping and packaging; Printed recipe cards; Printed recipes sold as a component of food packaging; Loose leaf binders; Printed cook books |
Goods and Services | Aprons; Hats; Bottoms as clothing; Tops as clothing |
Goods and Services | Pastry shops; Retail bakery shops; Retail store services featuring breads, confections, sweets, chocolates, pastries, and baked goods; Wholesale and retail store services featuring breads, confections, sweets, chocolates, pastries, and baked goods |
Goods and Services | Baking dishes; Baking mats; Mixing spoons; Serving forks; Serving spoons; Slotted spoons; Spatulas for kitchen use; Whisks, non-electric, for household purposes; Basting spoons; Cooking forks; Cooking graters; Cooking sieves; Cooking strainers; Cupcake baking cups; Cutting boards; Household utensils, namely, turners; Kitchen ladles; Serving ladles |
Goods and Services | Restaurant services; Café and restaurant services; Take-out restaurant services |
International Class | 009 - Scientific, nautical, surveying, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus and instruments for conducting, switching, transforming, accumulating, regulating or controlling electricity; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire extinguishing apparatus. |
US Class Codes | 021, 023, 026, 036, 038 |
Class Status Code | 6 - Active |
Class Status Date | Friday, June 3, 2022 |
Primary Code | 009 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
Class Status Code | 6 - Active |
Class Status Date | Friday, June 3, 2022 |
Primary Code | 016 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
Class Status Code | 6 - Active |
Class Status Date | Friday, June 3, 2022 |
Primary Code | 021 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 025 - Clothing, footwear, headgear. |
US Class Codes | 022, 039 |
Class Status Code | 6 - Active |
Class Status Date | Friday, June 3, 2022 |
Primary Code | 025 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, June 3, 2022 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Friday, June 3, 2022 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
US Class Codes | 100, 101, 107 |
Class Status Code | 6 - Active |
Class Status Date | Friday, June 3, 2022 |
Primary Code | 041 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Friday, June 3, 2022 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | The Golden Apron, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Towson, MD 21204 |
Party Name | The Golden Apron, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Towson, MD 21204 |
Event Date | Event Description |
Tuesday, May 31, 2022 | NEW APPLICATION ENTERED |
Friday, June 3, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, March 14, 2023 | ASSIGNED TO EXAMINER |
Tuesday, March 21, 2023 | PRIORITY ACTION WRITTEN |
Tuesday, March 21, 2023 | PRIORITY ACTION E-MAILED |
Tuesday, March 21, 2023 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
Thursday, March 30, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, August 9, 2023 | ASSIGNED TO LIE |
Wednesday, August 9, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, August 9, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Saturday, August 26, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, September 13, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, October 3, 2023 | PUBLISHED FOR OPPOSITION |
Tuesday, October 3, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, November 28, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, May 28, 2024 | SOU TEAS EXTENSION RECEIVED |
Tuesday, May 28, 2024 | SOU EXTENSION 1 FILED |
Wednesday, May 29, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, May 28, 2024 | SOU EXTENSION 1 GRANTED |