| Serial Number | 99561146 |
| Word Mark | OH CREPE! |
| Filing Date | Monday, December 22, 2025 |
| Status | 680 - APPROVED FOR PUBLICATION |
| Status Date | Friday, April 24, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Bakery desserts; Gluten-free bakery products; Bakery goods |
| Pseudo Mark | OH CREPE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 22, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Rocky Mount, NC 27801 US |
| Event Date | Event Description |
| Monday, December 22, 2025 | NEW APPLICATION ENTERED |
| Monday, December 22, 2025 | APPLICATION FILING RECEIPT MAILED |
| Monday, April 13, 2026 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, April 24, 2026 | ASSIGNED TO EXAMINER |
| Friday, April 24, 2026 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, April 24, 2026 | EXAMINERS AMENDMENT E-MAILED |
| Friday, April 24, 2026 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, April 24, 2026 | EXAMINER'S AMENDMENT ENTERED |
| Friday, April 24, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |