Serial Number | 76276634 |
Word Mark | OH BOY |
Filing Date | Tuesday, June 26, 2001 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Sunday, June 2, 2002 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Description of Mark | Oh Boy! in stylized lettering with the design logo of the head of a little boy in a chef's hat. |
Goods and Services | PREPARED ENTREES AND SIDE DISHES, NAMELY PIZZA, MEATBALLS, LASAGNA, STUFFED POTATOES, AND GARLIC BREAD |
Goods and Services | PREPARED ENTREES AND SIDE DISHES PRIMARILY COMPRISED OF PASTA, NAMELY LASAGNA AND SPAGHETTI |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, July 5, 2001 |
Primary Code | 029 |
First Use Anywhere Date | Thursday, December 1, 1955 |
First Use In Commerce Date | Friday, September 28, 1956 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, July 5, 2001 |
Primary Code | 030 |
First Use Anywhere Date | Monday, October 21, 1957 |
First Use In Commerce Date | Friday, November 15, 1957 |
Party Name | Oh Boy! Corporation |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | San Fernando, CA 91340 |
Event Date | Event Description |
Sunday, June 2, 2002 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Monday, August 27, 2001 | NON-FINAL ACTION MAILED |
Thursday, August 23, 2001 | ASSIGNED TO EXAMINER |