OGIN Trademark

Trademark Overview


On Wednesday, May 15, 2024, a trademark application was filed for OGIN with the United States Patent and Trademark Office. The USPTO has given the OGIN trademark a serial number of 79398802. The federal status of this trademark filing is REGISTERED as of Tuesday, May 27, 2025. The OGIN trademark is filed in the Wines & Spirits category with the following description:

Sake; sake substitute, namely, rice wine; distilled rice spirits (Awamori); Japanese white liquor (Shochu); Japanese sweet rice-based mixed liquor (Shiro-zake); Japanese regenerated liquors (Naoshi); Japanese Shochu-based mixed liquor (Mirin); alcoholic fruit beverages; Japanese Shochu-based beverages (Chuhai); spirits; gin; vodka; rum; whisky; brandy; wines; fortified wines; cooking wines; liqueurs; cocktails; curacao; kirsch; sparkling wines; hard cider; Chinese brewed alcoholic beverages in the nature of Chinese brewed liquor (laojiou); Chinese distilled alcoholic beverages, namely, Baijiu; flavored tonic liquors; liquor flavored with Japanese plum extracts
ogin

General Information


Serial Number79398802
Word MarkOGIN
Filing DateWednesday, May 15, 2024
Status700 - REGISTERED
Status DateTuesday, May 27, 2025
Registration Number7805706
Registration DateTuesday, May 27, 2025
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 8, 2025

Trademark Statements


Goods and ServicesSake; sake substitute, namely, rice wine; distilled rice spirits (Awamori); Japanese white liquor (Shochu); Japanese sweet rice-based mixed liquor (Shiro-zake); Japanese regenerated liquors (Naoshi); Japanese Shochu-based mixed liquor (Mirin); alcoholic fruit beverages; Japanese Shochu-based beverages (Chuhai); spirits; gin; vodka; rum; whisky; brandy; wines; fortified wines; cooking wines; liqueurs; cocktails; curacao; kirsch; sparkling wines; hard cider; Chinese brewed alcoholic beverages in the nature of Chinese brewed liquor (laojiou); Chinese distilled alcoholic beverages, namely, Baijiu; flavored tonic liquors; liquor flavored with Japanese plum extracts

Classification Information


International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code6 - Active
Class Status DateTuesday, July 23, 2024
Primary Code033
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressJP

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressJP

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressJP

Trademark Events


Event DateEvent Description
Thursday, June 27, 2024SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
Tuesday, July 23, 2024LIMITATION FROM ORIGINAL APPLICATION ENTERED
Wednesday, July 24, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, July 24, 2024APPLICATION FILING RECEIPT MAILED
Friday, November 29, 2024ASSIGNED TO EXAMINER
Thursday, December 12, 2024NON-FINAL ACTION WRITTEN
Friday, December 13, 2024NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, December 26, 2024REFUSAL PROCESSED BY MPU
Thursday, December 26, 2024NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, January 10, 2025REFUSAL PROCESSED BY IB
Thursday, March 13, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, March 13, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, March 13, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, March 14, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, April 2, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 8, 2025PUBLISHED FOR OPPOSITION
Tuesday, April 8, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 27, 2025REGISTERED-PRINCIPAL REGISTER
Tuesday, May 27, 2025NOTICE OF REGISTRATION CONFIRMATION EMAILED
Wednesday, August 27, 2025FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Wednesday, November 26, 2025NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Wednesday, November 26, 2025NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Thursday, December 11, 2025NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Saturday, January 3, 2026FINAL DISPOSITION PROCESSED
Saturday, January 3, 2026FINAL DISPOSITION NOTICE SENT TO IB
Thursday, January 22, 2026FINAL DECISION TRANSACTION PROCESSED BY IB