ODENSE 1909 Trademark

Trademark Overview

On Saturday, February 15, 2003, a trademark application was filed for ODENSE 1909 with the United States Patent and Trademark Office. The USPTO has given the ODENSE 1909 trademark a serial number of 78215377. The federal status of this trademark filing is REGISTERED AND RENEWED as of Wednesday, October 4, 2017. This trademark is owned by Odense Marcipan A/S. The ODENSE 1909 trademark is filed in the Staple Food Products category with the following description:

raw materials in the form of almond paste, marzipan; premixed sugar-based ingredients, for making bread, bakery products and pastry
odense 1909

General Information

Serial Number78215377
Word MarkODENSE 1909
Filing DateSaturday, February 15, 2003
Status800 - REGISTERED AND RENEWED
Status DateWednesday, October 4, 2017
Registration Number3308040
Registration DateTuesday, October 9, 2007
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 2, 2004

Trademark Statements

Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"1909"
Description of MarkThe mark consists of the word ODENSE in special form, the number 1909 with an arbitrary design.
Goods and Servicesraw materials in the form of almond paste, marzipan; premixed sugar-based ingredients, for making bread, bakery products and pastry

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, March 8, 2003
Primary Code030
First Use Anywhere DateSaturday, November 30, 1929
First Use In Commerce DateFriday, November 30, 1956

Trademark Owner History

Party NameOdense Marcipan A/S
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressOdense C 5000
DK
Party NameOdense Marcipan A/S
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
Address5000 Odense C
DK
Party NameOdense Marcipan A/S
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
Address5000 Odense C
DK

Trademark Events

Event DateEvent Description
Wednesday, October 4, 2017NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Wednesday, October 4, 2017REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Wednesday, October 4, 2017REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Wednesday, October 4, 2017CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, August 31, 2017TEAS SECTION 8 & 9 RECEIVED
Wednesday, July 3, 2013NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - MAILED
Wednesday, July 3, 2013REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Wednesday, July 3, 2013CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, June 20, 2013TEAS SECTION 8 & 15 RECEIVED
Tuesday, October 9, 2007REGISTERED-PRINCIPAL REGISTER
Thursday, September 6, 2007LAW OFFICE REGISTRATION REVIEW COMPLETED
Thursday, September 6, 2007ASSIGNED TO LIE
Monday, July 30, 2007ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, July 30, 2007EXAMINER'S AMENDMENT ENTERED
Monday, July 30, 2007SU-EXAMINER'S AMENDMENT WRITTEN
Monday, July 23, 2007TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, July 23, 2007CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, July 23, 2007TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, March 9, 2007NON-FINAL ACTION MAILED
Thursday, March 8, 2007SU - NON-FINAL ACTION - WRITTEN
Wednesday, February 14, 2007TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, February 14, 2007CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, February 14, 2007TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, August 24, 2006NON-FINAL ACTION MAILED
Wednesday, August 23, 2006SU - NON-FINAL ACTION - WRITTEN
Tuesday, August 22, 2006ASSIGNED TO EXAMINER
Friday, May 5, 2006STATEMENT OF USE PROCESSING COMPLETE
Thursday, February 9, 2006USE AMENDMENT FILED
Friday, April 7, 2006APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Friday, April 7, 2006APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, February 7, 2006PAPER RECEIVED
Thursday, February 9, 2006TEAS STATEMENT OF USE RECEIVED
Tuesday, August 9, 2005NOA MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, June 1, 2005EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
Thursday, May 19, 2005ATTORNEY REVIEW/DECISION ON AMENDMENT REQUIRED
Monday, May 2, 2005FAX RECEIVED
Thursday, April 28, 2005PAPER RECEIVED
Tuesday, November 30, 2004EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, November 2, 2004PUBLISHED FOR OPPOSITION
Wednesday, October 13, 2004NOTICE OF PUBLICATION
Wednesday, September 8, 2004LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, September 7, 2004ASSIGNED TO LIE
Tuesday, August 31, 2004APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, August 31, 2004AMENDMENT FROM APPLICANT ENTERED
Monday, August 23, 2004CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, August 23, 2004PAPER RECEIVED
Monday, March 1, 2004FINAL REFUSAL MAILED
Monday, February 2, 2004CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, February 2, 2004PAPER RECEIVED
Thursday, August 14, 2003NON-FINAL ACTION MAILED
Friday, August 8, 2003ASSIGNED TO EXAMINER

Related Keywords

odense making ingredients bread bakery pastry products based sugar almond form