| Serial Number | 75576997 |
| Word Mark | O'DELICE |
| Filing Date | Thursday, October 29, 1998 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Thursday, December 14, 2000 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 21, 2000 |
| Goods and Services | Gourmet foods, namely, peanut butter spread; processed olives; fish products, namely, sardines and anchovies; oils, namely, salad, vegetable and olive oils; canned or jarred vegetables, namely, hearts of palms, artichokes, mushrooms, grape leaves, and sun-dried tomatoes |
| Pseudo Mark | O DELICE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, December 23, 1998 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Damex Trading Int'l. Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Fairview, NJ 07022 |
| Party Name | Damex Trading Int'l. Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Fairview, NJ 07022 |
| Event Date | Event Description |
| Wednesday, April 11, 2001 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, June 13, 2000 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, March 21, 2000 | PUBLISHED FOR OPPOSITION |
| Friday, February 18, 2000 | NOTICE OF PUBLICATION |
| Thursday, December 30, 1999 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, November 22, 1999 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, December 16, 1999 | ASSIGNED TO EXAMINER |
| Friday, May 21, 1999 | NON-FINAL ACTION MAILED |
| Tuesday, April 13, 1999 | ASSIGNED TO EXAMINER |