ODDLYGOOD Trademark

Trademark Overview


On Thursday, March 15, 2018, a trademark application was filed for ODDLYGOOD with the United States Patent and Trademark Office. The USPTO has given the ODDLYGOOD trademark a serial number of 79239871. The federal status of this trademark filing is IR CANCELLED - US REGISTRATION CANCELLED as of Friday, April 9, 2021. This trademark is owned by Valio Ltd. The ODDLYGOOD trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

Preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; milk and milk products, namely, yogurt, curd, creams, sour creams, whipped creams, milk drinks containing fruit or berries, milk-based beverages containing mainly milk, sour milks, milk puddings, milk shakes, protein milk, flavoured milk, drinks containing lactobacillus in the nature of lactic acid bacteria drinks, kefir, and koumiss; whey; cottage cheese, cheese, cheese products in the nature of cheese substitutes; milk powder, dried whey products in the nature of whey chips and whey powders; edible oils and fats; butter; margarine; soups; milk and cream based dips; dairy substitutes, namely, milk substitutes; dairy product substitutes, namely, milk substitutes; milk substitutes; milk substitutes, namely, oat milk; almond milk; almond milk-based beverages; coconut milk; coconut milk-based beverages; peanut milk; peanut milk-based beverages; rice milk, rice milk for use as milk substitute; soya milk, yo...

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, cereal based snack food; ice cream; sugar, honey, treacle; baking-powder; salt; mustard; vinegar; condiments, namely, sauces; spices; ice; non-dairy ice cream; custard; fruit coulis; cheese sauce; cereal based snack food; high-protein cereal bars; high-protein chocolate bars; confectionery ices, namely, frozen yoghurt; non-dairy frozen yoghurt; ices, namely, sorbets; processed grains, starches for food, and goods made thereof in the nature of starch noodles, and baking preparations in the nature of yeasts; food dressings, namely, sauces; cooking sauces; prepared foodstuffs in the form of sauces; sugars; natural sweeteners; bee products, namely, honey; salts, seasonings, flavourings and condiments, namely, salts, food seasoning, and food flavoring other than essential oils, ketchup and mustard; porridge processed oats; gruel; prepared meals and snacks containing any of the...

Preparations for making beverages, namely, fruit drinks; syrups and other preparations for making beverages, namely, syrups for beverages; non-alcoholic fruit juice beverages; oat-based beverages not being milk substitutes; fruit beverages and fruit juices; nut and soy-based beverages not being milk substitutes; vegetable-based beverages, namely, vegetable juices; coconut-based beverages not being milk substitutes; sorbets in the nature of beverages; energy drinks; smoothies; mineral and aerated waters and non-alcoholic drinks in the nature of flavored water; protein-enriched sports beverages
oddlygood

General Information


Serial Number79239871
Word MarkODDLYGOOD
Filing DateThursday, March 15, 2018
Status404 - IR CANCELLED - US REGISTRATION CANCELLED
Status DateFriday, April 9, 2021
Registration Number5815934
Registration DateTuesday, July 30, 2019
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, May 14, 2019

Trademark Statements


Indication of Colors claimedThe color(s) green is/are claimed as a feature of the mark.
Description of MarkThe mark consists of the stylized wording "ODDLYGOOD" in green.
Goods and ServicesPreserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; milk and milk products, namely, yogurt, curd, creams, sour creams, whipped creams, milk drinks containing fruit or berries, milk-based beverages containing mainly milk, sour milks, milk puddings, milk shakes, protein milk, flavoured milk, drinks containing lactobacillus in the nature of lactic acid bacteria drinks, kefir, and koumiss; whey; cottage cheese, cheese, cheese products in the nature of cheese substitutes; milk powder, dried whey products in the nature of whey chips and whey powders; edible oils and fats; butter; margarine; soups; milk and cream based dips; dairy substitutes, namely, milk substitutes; dairy product substitutes, namely, milk substitutes; milk substitutes; milk substitutes, namely, oat milk; almond milk; almond milk-based beverages; coconut milk; coconut milk-based beverages; peanut milk; peanut milk-based beverages; rice milk, rice milk for use as milk substitute; soya milk, yoghurt substitutes in the nature of dairy-free yogurt; drinking yoghurt substitutes in the nature of dairy-free yoghurts drinks; buttermilk substitutes; sour cream substitutes; cream substitutes; vegetable-based cream and creamer; butter substitutes, margarine substitutes; cheese substitutes; vegetable powders, namely, dried vegetables in powder form; coconut milk powder; compotes, fruit and vegetable spreads; processed fruit; fruit snacks, namely, fruit-based snack food; fruit chips; fruit-based snack foods; fruit juices for cooking; vegetable juices for cooking; vegetable juice broth concentrates for food; soup powders, namely, soup bouillon cubes
Goods and ServicesCoffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, cereal based snack food; ice cream; sugar, honey, treacle; baking-powder; salt; mustard; vinegar; condiments, namely, sauces; spices; ice; non-dairy ice cream; custard; fruit coulis; cheese sauce; cereal based snack food; high-protein cereal bars; high-protein chocolate bars; confectionery ices, namely, frozen yoghurt; non-dairy frozen yoghurt; ices, namely, sorbets; processed grains, starches for food, and goods made thereof in the nature of starch noodles, and baking preparations in the nature of yeasts; food dressings, namely, sauces; cooking sauces; prepared foodstuffs in the form of sauces; sugars; natural sweeteners; bee products, namely, honey; salts, seasonings, flavourings and condiments, namely, salts, food seasoning, and food flavoring other than essential oils, ketchup and mustard; porridge processed oats; gruel; prepared meals and snacks containing any of the aforesaid goods, namely, corn meal; milk and cream-based sauce
Goods and ServicesPreparations for making beverages, namely, fruit drinks; syrups and other preparations for making beverages, namely, syrups for beverages; non-alcoholic fruit juice beverages; oat-based beverages not being milk substitutes; fruit beverages and fruit juices; nut and soy-based beverages not being milk substitutes; vegetable-based beverages, namely, vegetable juices; coconut-based beverages not being milk substitutes; sorbets in the nature of beverages; energy drinks; smoothies; mineral and aerated waters and non-alcoholic drinks in the nature of flavored water; protein-enriched sports beverages
Pseudo MarkODDLY GOOD

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeH - NOT AVAILABLE
Class Status DateMonday, January 4, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeH - NOT AVAILABLE
Class Status DateMonday, January 4, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status CodeH - NOT AVAILABLE
Class Status DateMonday, January 4, 2021
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameValio Ltd
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressFI

Party NameValio Ltd
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressFI

Party NameValio Ltd
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressFI

Trademark Events


Event DateEvent Description
Friday, January 22, 2021NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED
Friday, January 22, 2021DEATH OF INTERNATIONAL REGISTRATION
Friday, December 13, 2019FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, November 26, 2019FINAL DISPOSITION NOTICE SENT TO IB
Tuesday, November 26, 2019FINAL DISPOSITION PROCESSED
Wednesday, October 30, 2019FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, July 30, 2019REGISTERED-PRINCIPAL REGISTER
Saturday, May 18, 2019NOTIFICATION PROCESSED BY IB
Tuesday, May 14, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 14, 2019PUBLISHED FOR OPPOSITION
Wednesday, May 1, 2019NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, May 1, 2019NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, April 24, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, April 4, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, March 28, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, March 28, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, March 26, 2019ASSIGNED TO LIE
Monday, March 18, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Sunday, October 7, 2018REFUSAL PROCESSED BY IB
Wednesday, September 19, 2018NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, September 18, 2018REFUSAL PROCESSED BY MPU
Tuesday, September 11, 2018NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, September 11, 2018APPLICATION FILING RECEIPT MAILED
Monday, September 10, 2018NON-FINAL ACTION WRITTEN
Friday, September 7, 2018ASSIGNED TO EXAMINER
Friday, September 7, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, September 6, 2018SN ASSIGNED FOR SECT 66A APPL FROM IB