OCTOMARI Trademark

Trademark Overview

On Tuesday, December 18, 2012, a trademark application was filed for OCTOMARI with the United States Patent and Trademark Office. The USPTO has given the OCTOMARI trademark a serial number of 85805620. The federal status of this trademark filing is REGISTERED AND RENEWED as of Friday, July 21, 2023. The OCTOMARI trademark is filed in the Meat & Processed Food Products category with the following description:

Processed seafood, namely, edible octopus-like calamari product made out of giant squid tentacles and subjected to a special tenderized cooking process to simulate the look and texture of octopus that is sold in frozen, fresh, or canned form
octomari

General Information

Serial Number85805620
Word MarkOCTOMARI
Filing DateTuesday, December 18, 2012
Status800 - REGISTERED AND RENEWED
Status DateFriday, July 21, 2023
Registration Number4376107
Registration DateTuesday, July 30, 2013
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 14, 2013

Trademark Statements

Goods and ServicesProcessed seafood, namely, edible octopus-like calamari product made out of giant squid tentacles and subjected to a special tenderized cooking process to simulate the look and texture of octopus that is sold in frozen, fresh, or canned form
Pseudo MarkOCTO MARI; OCTOPUS MARI

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, January 7, 2013
Primary Code029
First Use Anywhere DateWednesday, February 29, 2012
First Use In Commerce DateWednesday, February 29, 2012

Trademark Owner History

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressLong Beach, CA 90813
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressLong Beach, CA 90813
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressLong Beach, CA 90813

Trademark Events

Event DateEvent Description
Friday, July 21, 2023NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Friday, July 21, 2023REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Friday, July 21, 2023REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Friday, July 21, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, December 30, 2022TEAS SECTION 8 & 9 RECEIVED
Monday, September 19, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, September 19, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, September 19, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Saturday, July 30, 2022COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Friday, May 10, 2019NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Friday, May 10, 2019REGISTERED - SEC. 8 (6-YR) ACCEPTED
Thursday, May 9, 2019CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, April 23, 2019TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, April 23, 2019TEAS SECTION 8 RECEIVED
Monday, July 30, 2018COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, July 30, 2013REGISTERED-PRINCIPAL REGISTER
Tuesday, May 14, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 14, 2013PUBLISHED FOR OPPOSITION
Wednesday, April 24, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, April 10, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, April 10, 2013ASSIGNED TO LIE
Wednesday, April 3, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, April 3, 2013EXAMINER'S AMENDMENT ENTERED
Wednesday, April 3, 2013NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, April 3, 2013EXAMINERS AMENDMENT E-MAILED
Wednesday, April 3, 2013EXAMINERS AMENDMENT -WRITTEN
Tuesday, April 2, 2013ASSIGNED TO EXAMINER
Tuesday, January 8, 2013NOTICE OF PSEUDO MARK MAILED
Monday, January 7, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Related Keywords

octomari octopus simulate look process tenderized cooking texture sold form canned