Serial Number | 86167851 |
Word Mark | OBRIGADO |
Filing Date | Thursday, January 16, 2014 |
Status | 700 - REGISTERED |
Status Date | Tuesday, January 2, 2018 |
Registration Number | 5370286 |
Registration Date | Tuesday, January 2, 2018 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, March 24, 2015 |
Goods and Services | Flour; Pies; Sweet and salty pies; Fruit teas; Iced tea; Tea; Tea based beverages |
Description of Mark | The mark consists of the word "OBRIGADO" in green. The color light green appears in the circles inside the letters "b", "g" and the last letter "o". The last letter "o" is represented by a stylized coconut that is displayed in green and yellow with a yellow and an orange line above it. |
Goods and Services | Coconut fat; Coconut Butter for food purposes; Coconut oil; Shredded coconut; Dry Coconut; Coconut oil; Cocoa butter for food purposes |
Indication of Colors claimed | The color(s) green, light green, yellow, and orange is/are claimed as a feature of the mark. |
Translation of Words in Mark | The English translation of "OBRIGADO" in the mark is "THANK YOU"; sometimes "MANDATORY". |
Goods and Services | Coconut shells; unprocessed coconuts |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, January 29, 2014 |
Primary Code | 029 |
First Use Anywhere Date | Monday, November 13, 2017 |
First Use In Commerce Date | Monday, November 13, 2017 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, January 29, 2014 |
Primary Code | 030 |
First Use Anywhere Date | Monday, November 13, 2017 |
First Use In Commerce Date | Monday, November 13, 2017 |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, January 29, 2014 |
Primary Code | 031 |
First Use Anywhere Date | Monday, November 13, 2017 |
First Use In Commerce Date | Monday, November 13, 2017 |
Party Name | FRYSK INDUSTRIAL LTDA. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Conde - Bahia 48300-000 BR |
Party Name | FRYSK INDUSTRIAL LTDA. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Conde - Bahia 48300-000 BR |
Party Name | FRYSK INDUSTRIAL LTDA. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Conde - Bahia 48300-000 BR |
Event Date | Event Description |
Monday, January 2, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, January 2, 2018 | REGISTERED-PRINCIPAL REGISTER |
Friday, December 1, 2017 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Thursday, November 30, 2017 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Saturday, November 25, 2017 | STATEMENT OF USE PROCESSING COMPLETE |
Monday, November 20, 2017 | USE AMENDMENT FILED |
Monday, November 20, 2017 | TEAS STATEMENT OF USE RECEIVED |
Saturday, May 13, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, May 11, 2017 | SOU EXTENSION 4 GRANTED |
Thursday, May 11, 2017 | SOU EXTENSION 4 FILED |
Thursday, May 11, 2017 | TEAS EXTENSION RECEIVED |
Tuesday, November 22, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, November 21, 2016 | SOU EXTENSION 3 GRANTED |
Friday, November 18, 2016 | SOU EXTENSION 3 FILED |
Friday, November 18, 2016 | TEAS EXTENSION RECEIVED |
Thursday, June 16, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, June 15, 2016 | SOU EXTENSION 2 GRANTED |
Monday, May 16, 2016 | SOU EXTENSION 2 FILED |
Monday, May 16, 2016 | TEAS EXTENSION RECEIVED |
Thursday, December 31, 2015 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, December 31, 2015 | CORRECTED NOA E-MAILED |
Wednesday, December 30, 2015 | SOU EXTENSION 1 GRANTED |
Wednesday, November 18, 2015 | SOU EXTENSION 1 FILED |
Wednesday, December 30, 2015 | DIVISIONAL PROCESSING COMPLETE |
Wednesday, November 18, 2015 | DIVISIONAL REQUEST RECEIVED |
Monday, December 21, 2015 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Wednesday, November 18, 2015 | TEAS REQUEST TO DIVIDE RECEIVED |
Wednesday, November 18, 2015 | TEAS EXTENSION RECEIVED |
Tuesday, May 19, 2015 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, March 24, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, March 24, 2015 | PUBLISHED FOR OPPOSITION |
Wednesday, March 4, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, February 17, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Monday, February 16, 2015 | ASSIGNED TO LIE |
Wednesday, January 28, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, January 14, 2015 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, January 14, 2015 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, January 14, 2015 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, January 14, 2015 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, August 6, 2014 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Wednesday, August 6, 2014 | FINAL REFUSAL E-MAILED |
Wednesday, August 6, 2014 | FINAL REFUSAL WRITTEN |
Wednesday, July 16, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, July 15, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, July 15, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, April 25, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, April 25, 2014 | NON-FINAL ACTION E-MAILED |
Friday, April 25, 2014 | NON-FINAL ACTION WRITTEN |
Friday, April 18, 2014 | ASSIGNED TO EXAMINER |
Wednesday, March 19, 2014 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Thursday, January 30, 2014 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, January 29, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, January 20, 2014 | NEW APPLICATION ENTERED IN TRAM |