OBERLE MEATS EST. 1870 Trademark

Trademark Overview


On Tuesday, May 11, 2021, a trademark application was filed for OBERLE MEATS EST. 1870 with the United States Patent and Trademark Office. The USPTO has given the OBERLE MEATS EST. 1870 trademark a serial number of 90704275. The federal status of this trademark filing is REGISTERED as of Tuesday, May 24, 2022. This trademark is owned by Oberle Meats, Inc.. The OBERLE MEATS EST. 1870 trademark is filed in the Meat & Processed Food Products category with the following description:

Beef jerky; Jerky; Meat jerky, namely, beef and/or pork; Meat sticks consisting primarily of processed beef and/or pork.; Pork jerky; Preserved meats and sausages; Processed cheese; Processed meat; Sausage meat; Sausages; Smoked meats; Smoked sausages; Wieners
oberle meats est. 1870

General Information


Serial Number90704275
Word MarkOBERLE MEATS EST. 1870
Filing DateTuesday, May 11, 2021
Status700 - REGISTERED
Status DateTuesday, May 24, 2022
Registration Number6728942
Registration DateTuesday, May 24, 2022
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 1, 2022

Trademark Statements


Description of MarkThe mark consists of the stylized wording "OBERLE MEATS" in white with a black outline, below which appears the stylized black wording "EST. 1870"; the foregoing is superimposed on a red oval, which features a white oval line within the perimeter of the red oval.
Goods and ServicesBeef jerky; Jerky; Meat jerky, namely, beef and/or pork; Meat sticks consisting primarily of processed beef and/or pork.; Pork jerky; Preserved meats and sausages; Processed cheese; Processed meat; Sausage meat; Sausages; Smoked meats; Smoked sausages; Wieners
Pseudo MarkOBERLE MEATS ESTABLISHED EIGHTEEN SEVENTY; OBERLE MEATS ESTABLISHED ONE EIGHT SEVEN ZERO; OBERLE MEATS ESTABLISHED ONE THOUSAND EIGHT HUNDRED SEVENTY
Indication of Colors claimedThe colors red, white, and black are claimed as a feature of the mark.
Disclaimer with Predetermined Text"MEATS EST. 1870"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, August 11, 2021
Primary Code029
First Use Anywhere DateMonday, January 1, 1940
First Use In Commerce DateSunday, December 1, 1968

Trademark Owner History


Party NameOberle Meats, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSte. Genevieve, MO 63670

Party NameOberle Meats, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSte. Genevieve, MO 63670

Party NameOberle Meats, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSte. Genevieve, MO 63670

Trademark Events


Event DateEvent Description
Tuesday, May 24, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, May 24, 2022REGISTERED-PRINCIPAL REGISTER
Monday, April 25, 2022REVIEW OF CORRESPONDENCE COMPLETE
Monday, April 25, 2022ASSIGNED TO PETITION STAFF
Tuesday, April 12, 2022TEAS POST PUBLICATION AMENDMENT RECEIVED
Tuesday, March 29, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, March 1, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 1, 2022PUBLISHED FOR OPPOSITION
Wednesday, February 9, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, January 25, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, January 25, 2022EXAMINER'S AMENDMENT ENTERED
Tuesday, January 25, 2022NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, January 25, 2022EXAMINERS AMENDMENT E-MAILED
Tuesday, January 25, 2022EXAMINERS AMENDMENT -WRITTEN
Monday, January 24, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, January 24, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, January 24, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Saturday, January 15, 2022ASSIGNED TO EXAMINER
Thursday, August 12, 2021NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, August 11, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, May 14, 2021NEW APPLICATION ENTERED IN TRAM