OBELA Trademark

Trademark Overview


On Thursday, March 29, 2012, a trademark application was filed for OBELA with the United States Patent and Trademark Office. The USPTO has given the OBELA trademark a serial number of 85584046. The federal status of this trademark filing is PARTIAL SECTION 8 & 15 ACCEPTED AND ACKNOWLEDGED as of Saturday, October 10, 2020. This trademark is owned by PepsiCo-Strauss Fresh Dips & Spreads International GmbH. The OBELA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

[ Coffee, tea, cocoa, [ sugar, ] rice, [ tapioca, ] sago, artificial coffee; flour and preparations made from cereals, namely, cereal-based snack foods, cereal derived food bars and ready-to-eat cereals; bread; [ pastry and confectionery, namely, candy, chocolate and cookies; ices; honey, treacle; ] yeast, baking-powder; salt, mustard; vinegar, sauces for use as condiments; spices; salsas [ ; ice cream, ice milk and frozen yogurt ] ]

[ Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats, sesame oil, ] sesame paste, namely, tahini; [ cheese, cream, milk drinks, dairy products excluding ice cream, ice milk and frozen yogurt; vegetable salads, vegetable salads with meat, ] chickpea paste, namely, hummus [ ; olive paste ]
obela

General Information


Serial Number85584046
Word MarkOBELA
Filing DateThursday, March 29, 2012
Status705 - PARTIAL SECTION 8 & 15 ACCEPTED AND ACKNOWLEDGED
Status DateSaturday, October 10, 2020
Registration Number4496827
Registration DateTuesday, March 18, 2014
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 31, 2013

Trademark Statements


Goods and Services[ Coffee, tea, cocoa, [ sugar, ] rice, [ tapioca, ] sago, artificial coffee; flour and preparations made from cereals, namely, cereal-based snack foods, cereal derived food bars and ready-to-eat cereals; bread; [ pastry and confectionery, namely, candy, chocolate and cookies; ices; honey, treacle; ] yeast, baking-powder; salt, mustard; vinegar, sauces for use as condiments; spices; salsas [ ; ice cream, ice milk and frozen yogurt ] ]
Amendment to a Registration/Renewal CertificateIn the statement, line 12, " sugar and tapioca " is deleted. In the statement, line 14, " pastry " is deleted. In the statement, line 15, " and confectionery, namely, candy, chocolate and cookies; ices; honey, " is deleted. In the statement, line 16, " treacle; " is deleted. In the statement, line 17, " ice cream, ice milk and frozen yogurt " is deleted.
Goods and Services[ Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats, sesame oil, ] sesame paste, namely, tahini; [ cheese, cream, milk drinks, dairy products excluding ice cream, ice milk and frozen yogurt; vegetable salads, vegetable salads with meat, ] chickpea paste, namely, hummus [ ; olive paste ]
Translation of Words in MarkThe wording "OBELA" has no meaning in a foreign language.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, April 5, 2012
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateSaturday, October 10, 2020
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NamePepsiCo-Strauss Fresh Dips & Spreads International GmbH
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressCanton of Berne 3011
CH

Party NamePepsiCo-Strauss Fresh Dips & Spreads International GmbH
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressCanton of Berne 3011
CH

Party NamePepsiCo-Strauss Fresh Dips & Spreads International GmbH
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressCanton of Berne 3011
CH

Trademark Events


Event DateEvent Description
Saturday, March 18, 2023COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Saturday, October 10, 2020NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Saturday, October 10, 2020REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Saturday, October 10, 2020CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, August 27, 2020TEAS SECTION 8 & 15 RECEIVED
Monday, March 18, 2019COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Monday, October 31, 2016TTAB RELEASE CASE TO TRADEMARKS
Monday, October 31, 2016CANCELLATION TERMINATED NO. 999999
Thursday, October 13, 2016AMENDMENT UNDER SECTION 7 ¿ PROCESSED
Thursday, October 13, 2016CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, September 15, 2016CANCELLATION DENIED NO. 999999
Monday, March 28, 2016CANCELLATION INSTITUTED NO. 999999
Friday, July 24, 2015ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, July 24, 2015TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, March 18, 2014REGISTERED-PRINCIPAL REGISTER
Tuesday, December 31, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 31, 2013PUBLISHED FOR OPPOSITION
Wednesday, December 11, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 26, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, November 19, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, November 19, 2013EXAMINER'S AMENDMENT ENTERED
Tuesday, November 19, 2013NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, November 19, 2013EXAMINERS AMENDMENT E-MAILED
Tuesday, November 19, 2013EXAMINERS AMENDMENT -WRITTEN
Tuesday, November 19, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, November 19, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, November 12, 2013ASSIGNED TO LIE
Wednesday, November 6, 2013TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Monday, May 6, 2013NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Monday, May 6, 2013INQUIRY TO SUSPENSION E-MAILED
Monday, May 6, 2013SUSPENSION INQUIRY WRITTEN
Monday, November 5, 2012NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Monday, November 5, 2012LETTER OF SUSPENSION E-MAILED
Monday, November 5, 2012SUSPENSION LETTER WRITTEN
Tuesday, October 9, 2012TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, October 9, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, October 9, 2012TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, April 9, 2012NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, April 9, 2012NON-FINAL ACTION E-MAILED
Monday, April 9, 2012NON-FINAL ACTION WRITTEN
Monday, April 9, 2012ASSIGNED TO EXAMINER
Thursday, April 5, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, April 2, 2012NEW APPLICATION ENTERED