Serial Number | 88130988 |
Word Mark | OAXALISCO BOCADILLOS TRADICIONALES |
Filing Date | Tuesday, September 25, 2018 |
Status | 700 - REGISTERED |
Status Date | Tuesday, February 4, 2020 |
Registration Number | 5974926 |
Registration Date | Tuesday, February 4, 2020 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, November 19, 2019 |
In Another Form Statement | The mark was first used anywhere in a different form other than that sought to be registered at least as early as 01/01/2014 |
In Another Form Statement | The mark was first used in commerce in a different form other than that sought to be registered at least as early as 01/01/2014 |
Indication of Colors claimed | The color(s) brown, white, yellow, and orange is/are claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "BOCADILLOS TRADICIONALES" |
Description of Mark | The mark consists of a kneeling woman with white and brown skin, with brown braids whose back is facing wearing a mostly white top with a brown flower on an orange, yellow and brown background, she is wearing a yellow skirt. She is blending a brown paste in an orange pot. There is another orange pot with brown inside and a third orange pot with brown and yellow design on the outside and brown inside with white smoke rising from the pot. Part of a brown oval with a white and yellow outline is visible. The stylized words "OAXALISCO BOCADILLOS TRADICIONALES" appear below in brown and an orange design appears on either side of the wording. |
Goods and Services | Adobo; Candy; Chocolate sauce; Dried chili peppers; Garlic powder; Honey; Sauces; Sauces for barbecued meat; Barbeque sauce; Caramel sauce; Chili sauce; Dipping sauces; Grilling sauces; Hot sauce; Minced garlic; Pasta sauce; Ready-made sauces; Salsa sauces; Savory sauces used as condiments; Tomato sauce |
Name/Portrait Description and/or Consent Statement | The portrait shown in the mark does not identify a particular living individual. |
Translation of Words in Mark | The English translation of "BOCADILLOS TRADICIONALES" in the mark is "TRADITIONAL SNACKS". The wording "OAXALISCO" has no meaning in a foreign language. |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, October 2, 2018 |
Primary Code | 030 |
First Use Anywhere Date | Wednesday, January 1, 2014 |
First Use In Commerce Date | Wednesday, January 1, 2014 |
Party Name | Oaxalisco Foods LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Houston, TX 77021 |
Party Name | Oaxalisco Foods LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Houston, TX 77021 |
Party Name | Oaxalisco Foods LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Houston, TX 77021 |
Event Date | Event Description |
Tuesday, February 4, 2020 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, November 19, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, November 19, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, October 30, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, October 16, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, October 11, 2019 | EXAMINER'S AMENDMENT ENTERED |
Friday, October 11, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, October 11, 2019 | EXAMINERS AMENDMENT E-MAILED |
Friday, October 11, 2019 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, September 26, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, September 26, 2019 | NON-FINAL ACTION E-MAILED |
Thursday, September 26, 2019 | NON-FINAL ACTION WRITTEN |
Wednesday, September 11, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, September 11, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, September 4, 2019 | ASSIGNED TO LIE |
Thursday, August 29, 2019 | NOTICE OF REVIVAL - E-MAILED |
Wednesday, August 28, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, August 28, 2019 | PETITION TO REVIVE-GRANTED |
Wednesday, August 28, 2019 | TEAS PETITION TO REVIVE RECEIVED |
Monday, August 12, 2019 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
Monday, August 12, 2019 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Monday, January 14, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, January 14, 2019 | NON-FINAL ACTION E-MAILED |
Monday, January 14, 2019 | NON-FINAL ACTION WRITTEN |
Monday, January 7, 2019 | ASSIGNED TO EXAMINER |
Wednesday, October 3, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Tuesday, October 2, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Friday, September 28, 2018 | NEW APPLICATION ENTERED IN TRAM |