OAXACA CLUB CONNECTING FOOD AND CULTURE Trademark
Trademark Overview
On Saturday, May 31, 2025, a trademark application was filed for OAXACA CLUB CONNECTING FOOD AND CULTURE with the United States Patent and Trademark Office. The USPTO has given the OAXACA CLUB CONNECTING FOOD AND CULTURE trademark a serial number of 99211764. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Wednesday, October 29, 2025. This trademark is owned by Restaurant & Hospitality Investment Group, LLC. The OAXACA CLUB CONNECTING FOOD AND CULTURE trademark is filed in the Clothing & Apparel Products, Wines & Spirits, and Restaurant & Hotel Services categories with the following description:
Café-restaurants; Take-out restaurant services; Restaurant, bar and catering services; Restaurant and bar services, including restaurant carryout services
Hats; Shirts; Collared shirts; Aprons
Alcoholic beverages, except beer; Agave-based distilled alcoholic beverages
General Information
| Serial Number | 99211764 |
| Word Mark | OAXACA CLUB CONNECTING FOOD AND CULTURE |
| Filing Date | Saturday, May 31, 2025 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Wednesday, October 29, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 18, 2025 |
Trademark Statements
| NOT AVAILABLE | "OAXACA CLUB" for International Classes 033 and 043 |
| Goods and Services | Café-restaurants; Take-out restaurant services; Restaurant, bar and catering services; Restaurant and bar services, including restaurant carryout services |
| Description of Mark | The mark consists of three decorative pots above the words "OAXACA CLUB" appearing between two horizontal lines, all above the words "CONNECTING FOOD AND CULTURE". |
| Goods and Services | Hats; Shirts; Collared shirts; Aprons |
| Goods and Services | Alcoholic beverages, except beer; Agave-based distilled alcoholic beverages |
Classification Information
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, May 31, 2025 |
| Primary Code | 025 |
| First Use Anywhere Date | Tuesday, February 28, 2023 |
| First Use In Commerce Date | Tuesday, February 28, 2023 |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, May 31, 2025 |
| Primary Code | 033 |
| First Use Anywhere Date | Tuesday, December 31, 2024 |
| First Use In Commerce Date | Tuesday, December 31, 2024 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, May 31, 2025 |
| Primary Code | 043 |
| First Use Anywhere Date | Tuesday, February 28, 2023 |
| First Use In Commerce Date | Tuesday, February 28, 2023 |
Trademark Owner History
| Party Name | Restaurant & Hospitality Investment Group, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Jacksonville, FL 32246 |
Trademark Events
| Event Date | Event Description |
| Saturday, May 31, 2025 | NEW APPLICATION ENTERED |
| Saturday, May 31, 2025 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, October 8, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, October 8, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, October 20, 2025 | ASSIGNED TO EXAMINER |
| Tuesday, October 21, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, October 21, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, October 21, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, October 21, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, October 21, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
