OATPODS Trademark

Trademark Overview


On Tuesday, November 1, 2022, a trademark application was filed for OATPODS with the United States Patent and Trademark Office. The USPTO has given the OATPODS trademark a serial number of 97657284. The federal status of this trademark filing is NOTICE OF ALLOWANCE - ISSUED as of Tuesday, March 5, 2024. This trademark is owned by GREEN GRASS FOODS, INC.. The OATPODS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

coffee; coffee beans; coffee pods and capsules, filled; tea; tea pods, filled; beverages made of coffee; beverages made of tea; flavoring for beverages, other than essential oils; natural sweeteners; sugar substitutes

coffee creamer; creamers for beverages; non-dairy creamer; nut-based creamers; milk; barista blend milk; non-dairy barista blends, namely, non-dairy creamers and non-dairy milk substitutes for steaming, frothing, and blending into beverages; nut-based beverages, namely, nut milk featuring oats, coconut milk-based beverages and almond milk-based beverages; milk substitutes
oatpods

General Information


Serial Number97657284
Word MarkOATPODS
Filing DateTuesday, November 1, 2022
Status688 - NOTICE OF ALLOWANCE - ISSUED
Status DateTuesday, March 5, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 9, 2024

Trademark Statements


Goods and Servicescoffee; coffee beans; coffee pods and capsules, filled; tea; tea pods, filled; beverages made of coffee; beverages made of tea; flavoring for beverages, other than essential oils; natural sweeteners; sugar substitutes
Goods and Servicescoffee creamer; creamers for beverages; non-dairy creamer; nut-based creamers; milk; barista blend milk; non-dairy barista blends, namely, non-dairy creamers and non-dairy milk substitutes for steaming, frothing, and blending into beverages; nut-based beverages, namely, nut milk featuring oats, coconut milk-based beverages and almond milk-based beverages; milk substitutes
Pseudo MarkOAT PODS

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, November 16, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, November 16, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameGREEN GRASS FOODS, INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBELLEVUE, WA 98008

Party NameGREEN GRASS FOODS, INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBELLEVUE, WA 98008

Trademark Events


Event DateEvent Description
Tuesday, March 5, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, January 9, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 9, 2024PUBLISHED FOR OPPOSITION
Wednesday, December 20, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, November 30, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, November 16, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, November 16, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, November 16, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, August 17, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, August 17, 2023NON-FINAL ACTION E-MAILED
Thursday, August 17, 2023NON-FINAL ACTION WRITTEN
Tuesday, August 15, 2023ASSIGNED TO EXAMINER
Thursday, November 17, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, November 4, 2022NEW APPLICATION ENTERED