O2VITA Trademark

Trademark Overview


On Monday, January 26, 2026, a trademark application was filed for O2VITA with the United States Patent and Trademark Office. The USPTO has given the O2VITA trademark a serial number of 99616339. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Monday, January 26, 2026. This trademark is owned by Shanghai Anjinghui Industrial Development Co., Ltd.. The O2VITA trademark is filed in the Staple Food Products category with the following description:

Grain-based beverages; Ready-to-eat cereals; Pastry; Flaxseed for use as a seasoning; Milled flax seeds; Linseed for use as a seasoning; Coffee enhanced with nutrients; Seasoning rubs
o2vita

General Information


Serial Number99616339
Word MarkO2VITA
Filing DateMonday, January 26, 2026
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateMonday, January 26, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesGrain-based beverages; Ready-to-eat cereals; Pastry; Flaxseed for use as a seasoning; Milled flax seeds; Linseed for use as a seasoning; Coffee enhanced with nutrients; Seasoning rubs

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, January 26, 2026
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameShanghai Anjinghui Industrial Development Co., Ltd.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressShanghai 200333
CN

Trademark Events


Event DateEvent Description
Monday, January 26, 2026NEW APPLICATION ENTERED
Monday, January 26, 2026APPLICATION FILING RECEIPT MAILED