| Serial Number | 77889087 |
| Word Mark | O O |
| Filing Date | Tuesday, December 8, 2009 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, November 21, 2011 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 24, 2010 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of a small letter "o" with overbar, followed at right by a symbol formed by joining of a reversed capital letter "L" and a capital letter "L" sharing a common vertical portion, followed at right by a small letter "o" with overbar. |
| Goods and Services | Shirts, t-shirts, sport shirts, polo shirts, rugby shirts, jerseys, tank tops, blouses, sweatshirts, sweaters, cardigans, turtleneck shirts, jackets, coats, vests, shorts, dresses, pants, slacks, sweat pants, jeans, socks, neckties, headwear, hats, caps, knit caps, visors, wraps, bikinis, swimwear, skiwear, rainwear; athletic suits, namely, ski suits, snowboarding suits, track suits, wet suits; footwear, shoes, sandals, boots, slippers |
| Goods and Services | Coffee; tea; cocoa; coffee-based beverages; tea-based beverages; chocolate food beverages not being dairy-based or vegetable-based; sugar; flour and preparations made from cereals, namely, cereal-based snack bars, processed cereals and muesli; non-essential oils, namely, food flavorings; frozen confectionery; fruit ice bars; freezer pops; freezable liquid for making frozen confections; chocolate and chocolate goods, namely, chocolate candies, chocolate bars, chocolate chips; chocolate covered nuts; chocolate toppings; candy; non-medicated lozenges; lollipops; chewing gum; pralines; edible ices; pudding; honey; yeast; baking powder; starch for food, namely, corn starch for food, starch syrup for food, and sago palm starch for food; salt; mustard; mayonnaise, ketchup; vinegar, sauces, salad dressings; marinades; spices, spice extracts for use as ingredients in food and food flavorings; processed herbs; sauce mixes; pizzas; frozen dough for use as pizza, kits comprised of ingredients for preparing pizza, pizza crust, pizza sauce, fresh pizza dough; pasta; sandwiches; bread; pastries; bread rolls and baguettes; sushi; prepared meals consisting primarily of pasta or rice |
| Goods and Services | Non-alcoholic drinks and beverages, namely, mineral and aerated waters, fruit drinks, fruit juices, fruit nectars, vegetable drinks, vegetable juices, isotonic beverages, whey drinks, and soft drinks; water being beverages, namely, bottled water and table water; drinking water with vitamins; mineral water and drinking water enhanced with minerals or antioxidants; syrups and preparations for making beverages, namely, fruit juices, fruit drinks, vegetable juices, vegetable drinks, isotonic beverages, whey drinks, and soft drinks; non-alcoholic fruit extracts used in the preparation of beverages; frozen fruit-based beverages; non-alcoholic fruit juice beverages; powders for use in the preparation of soft drinks and effervescing fruit-based beverages; essences for making non-alcoholic beverages, namely, fruit drinks, fruit juices, vegetable juices, isotonic beverages, whey drinks; energy drinks; beer; non-alcoholic beer |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 15, 2009 |
| Primary Code | 025 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 15, 2009 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 15, 2009 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | LOLO GLOBAL HOLDINGS LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Wilmington, DE 19899 |
| Party Name | LOLO GLOBAL HOLDINGS LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Wilmington, DE 19899 |
| Event Date | Event Description |
| Monday, November 21, 2011 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, November 21, 2011 | ABANDONMENT - NO USE STATEMENT FILED |
| Thursday, April 21, 2011 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, April 20, 2011 | EXTENSION 1 GRANTED |
| Friday, April 15, 2011 | EXTENSION 1 FILED |
| Tuesday, April 19, 2011 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, April 15, 2011 | TEAS EXTENSION RECEIVED |
| Tuesday, October 19, 2010 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, August 24, 2010 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 24, 2010 | PUBLISHED FOR OPPOSITION |
| Thursday, July 22, 2010 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, July 22, 2010 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, July 20, 2010 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, July 19, 2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, July 19, 2010 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, July 8, 2010 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, July 8, 2010 | NON-FINAL ACTION E-MAILED |
| Thursday, July 8, 2010 | NON-FINAL ACTION WRITTEN |
| Tuesday, June 15, 2010 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Friday, June 11, 2010 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Thursday, June 3, 2010 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, June 3, 2010 | ASSIGNED TO LIE |
| Thursday, May 20, 2010 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, May 20, 2010 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, May 20, 2010 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, May 20, 2010 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, May 20, 2010 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, April 23, 2010 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, April 22, 2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, April 22, 2010 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, March 15, 2010 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, March 15, 2010 | NON-FINAL ACTION E-MAILED |
| Monday, March 15, 2010 | NON-FINAL ACTION WRITTEN |
| Friday, March 5, 2010 | ASSIGNED TO EXAMINER |
| Wednesday, December 16, 2009 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Tuesday, December 15, 2009 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, December 11, 2009 | NEW APPLICATION ENTERED IN TRAM |