Serial Number | 79124046 |
Word Mark | O INGREDÍSSIMO |
Filing Date | Wednesday, November 7, 2012 |
Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
Status Date | Monday, November 7, 2022 |
Registration Number | 4445701 |
Registration Date | Tuesday, December 10, 2013 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, September 24, 2013 |
Goods and Services | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, crêpes, biscuits, tarts and cakes made with cereals, breakfast cereals; bread, pastry and confectionery made of sugar, fruits vegetables and root vegetables, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces; spices; ice, coffee-flavored spices, coffee-based beverages, flavor enhancers used in food and beverages products |
Description of Mark | The mark consists of the letter "O" in pink and the word "INGREDISSIMO" in black. |
Goods and Services | Meat, fish, not live, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and dairy products, namely, milk ferments for culinary purposes, condensed milk, milkshakes, yogurt, cream, sour cream and whipped cream; edible oils and fats, coffee creamer powder, soya extracts for use in clarifying coffee, namely, soy milk |
Indication of Colors claimed | The color(s) black and pink is/are claimed as a feature of the mark. |
Goods and Services | Pennyroyal esters for use as food ingredients; ingredients for making foodstuffs, namely, alginates, casein, enzyme preparations, glucose, gluten, lactose, lecithin, milk ferments, oils for the preservation of food, pectin, all the aforementioned for the food industry; chemical preparations for general industrial manufacturing; chemical additives for use in the manufacture of food; chemical substances for use as ingredients in thermal transfer media, namely, CHEMICAL COMPOSITIONS FOR USE AS HEAT TRANSFER MEDIA IN HEATING AND COOLING AUTOMOTIVE ANTIFREEZE AND COOLANT COMPOSITIONS AND CORROSION INHIBITORS THEREFOR, EBULLIENT COOLANTS, AND DEFROSTING COMPOSITIONS |
International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
US Class Codes | 001, 005, 006, 010, 026, 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, February 26, 2021 |
Primary Code | 001 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, February 26, 2021 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, February 26, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | ES |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | ES |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | ES |
Event Date | Event Description |
Sunday, June 4, 2023 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED |
Sunday, June 4, 2023 | DEATH OF INTERNATIONAL REGISTRATION |
Saturday, February 19, 2022 | TOTAL INVALIDATION PROCESSED BY THE IB |
Saturday, January 22, 2022 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
Friday, January 21, 2022 | INVALIDATION PROCESSED |
Monday, November 1, 2021 | NEW REPRESENTATIVE AT IB RECEIVED |
Tuesday, October 26, 2021 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
Friday, February 26, 2021 | CANCELLED SECTION 71 |
Monday, December 10, 2018 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
Friday, March 28, 2014 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Monday, March 10, 2014 | FINAL DISPOSITION NOTICE SENT TO IB |
Monday, March 10, 2014 | FINAL DISPOSITION PROCESSED |
Monday, March 10, 2014 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, December 10, 2013 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, September 24, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, September 24, 2013 | PUBLISHED FOR OPPOSITION |
Monday, September 23, 2013 | NOTIFICATION PROCESSED BY IB |
Wednesday, September 4, 2013 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, September 4, 2013 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, September 4, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, August 20, 2013 | WITHDRAWN FROM PUB OTQR REQUEST |
Tuesday, August 6, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Monday, August 5, 2013 | ASSIGNED TO LIE |
Tuesday, July 23, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, July 23, 2013 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, July 23, 2013 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, July 23, 2013 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, July 23, 2013 | EXAMINERS AMENDMENT -WRITTEN |
Tuesday, July 2, 2013 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Tuesday, July 2, 2013 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Monday, April 1, 2013 | REFUSAL PROCESSED BY IB |
Wednesday, March 13, 2013 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Wednesday, March 13, 2013 | REFUSAL PROCESSED BY MPU |
Sunday, March 10, 2013 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Saturday, March 9, 2013 | NON-FINAL ACTION WRITTEN |
Wednesday, March 6, 2013 | ASSIGNED TO EXAMINER |
Tuesday, January 29, 2013 | APPLICATION FILING RECEIPT MAILED |
Friday, January 25, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, January 24, 2013 | SN ASSIGNED FOR SECT 66A APPL FROM IB |