O Trademark

Trademark Overview


On Friday, August 16, 2024, a trademark application was filed for O with the United States Patent and Trademark Office. The USPTO has given the O trademark a serial number of 98702138. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, April 8, 2025. This trademark is owned by Fujisan Franchising Corp.. The O trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:

Condiments, namely, prepared wasabi, sauces; sushi

Asian-style prepared meals consisting primarily of meat, fish, poultry or vegetables; instant or pre-cooked soup; prepared vegetables; Asian-style prepared appetizers consisting primarily of meat, fish, poultry or vegetables; pickled ginger

Food preparation services featuring Asian-style prepared meals and appetizers offered at food kiosks operated by independent franchised businesses
o

General Information


Serial Number98702138
Word MarkO
Filing DateFriday, August 16, 2024
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, April 8, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 8, 2025

Trademark Statements


Goods and ServicesCondiments, namely, prepared wasabi, sauces; sushi
Description of MarkThe mark consists of the letter "O" comprised of two disconnected brushstrokes, one in dark blue and one in light blue.
Goods and ServicesAsian-style prepared meals consisting primarily of meat, fish, poultry or vegetables; instant or pre-cooked soup; prepared vegetables; Asian-style prepared appetizers consisting primarily of meat, fish, poultry or vegetables; pickled ginger
Indication of Colors claimedThe color(s) dark blue and light blue is/are claimed as a feature of the mark.
Goods and ServicesFood preparation services featuring Asian-style prepared meals and appetizers offered at food kiosks operated by independent franchised businesses

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, August 16, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, August 16, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateFriday, August 16, 2024
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameFujisan Franchising Corp.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSanta Fe Springs, CA 90670

Party NameFujisan Franchising Corp.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSanta Fe Springs, CA 90670

Trademark Events


Event DateEvent Description
Friday, August 16, 2024NEW APPLICATION ENTERED
Sunday, March 2, 2025NOTICE OF DESIGN SEARCH CODE E-MAILED
Sunday, March 2, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, March 3, 2025ASSIGNED TO EXAMINER
Tuesday, March 11, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, March 11, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, March 11, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, March 12, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, April 2, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 8, 2025PUBLISHED FOR OPPOSITION
Tuesday, April 8, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 4, 2025NON-FINAL ACTION WRITTEN
Tuesday, March 4, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, March 4, 2025NON-FINAL ACTION E-MAILED