Serial Number | 73432360 |
Word Mark | NUTTY |
Filing Date | Monday, June 27, 1983 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Tuesday, January 7, 1992 |
Registration Number | 1350137 |
Registration Date | Tuesday, July 16, 1985 |
Mark Drawing | 5V12 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | CHOCOLATE SPREAD WITH HAZELNUTS |
Lining/Stippling Statement | THE COLORS BROWN AND YELLOW ARE CLAIMED AS A FEATURE OF THE MARK. |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Tuesday, January 7, 1992 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | BRUSSELS BE |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | BRUSSELS BE |
Event Date | Event Description |
Tuesday, January 7, 1992 | CANCELLED SEC. 8 (6-YR) |
Tuesday, July 16, 1985 | REGISTERED-SUPPLEMENTAL REGISTER |
Thursday, April 18, 1985 | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER |
Thursday, April 18, 1985 | NON-FINAL ACTION MAILED |
Monday, March 18, 1985 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, February 22, 1985 | LETTER OF SUSPENSION MAILED |
Monday, December 17, 1984 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, July 10, 1984 | NON-FINAL ACTION MAILED |
Thursday, May 17, 1984 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, February 14, 1984 | NON-FINAL ACTION MAILED |
Wednesday, January 25, 1984 | ASSIGNED TO EXAMINER |
Thursday, December 1, 1983 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |