Serial Number | 86065514 |
Word Mark | NUTRISAVEURS |
Filing Date | Monday, September 16, 2013 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, December 11, 2017 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, September 9, 2014 |
Indication of Colors claimed | The color(s) grey and green is/are claimed as a feature of the mark. |
Description of Mark | The mark consists of the word "NUTRISAVEURS" in grey, with the stylized "N" appearing on a green circle, all appearing above a green curved line. |
Goods and Services | Dietetic foods for weight loss, namely, soup, salads, sandwiches, desserts, bakery products, prepared foods of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; substances for medical use, namely, dietetic sugar substitutes; nutrition supplements, food supplements for medical use, nutritional substitutes for medical use, vitamins and vitamin-based preparations; meal replacements in the nature of fruit based bars for medical purposes; natural sweeteners, dietetic prepared food and meals, namely, soup, salads, sandwiches, desserts, bakery products, prepared foods of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; dietetic drinks, medicinal tea, herbal teas for medical use, medicinal infusions for treating the problem of excess weight and obesity; appetite suppressants for medical use |
Goods and Services | meat, game, poultry, fish not live; meat, poultry and game; seafood and shellfish not live; canned fish, canned meat, canned poultry, canned, frozen, dried and cooked fruits and vegetables; stocks, soups and preparations for soups; tofu, jellies, jams, compotes; fruit-based snacks, fruit salads, vegetable salads, eggs, milk and dairy products, namely, crème fraiche, ice cream, cheese; yogurt; predominantly milk-based dairy drinks; edible oils and fats; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal |
Goods and Services | coffee, tea, cocoa; coffee based beverages; tea and cocoa beverages, non-medicinal plant-based infusions, sugar, rice, tapioca, sago, coffee substitutes; flour; preparations made from cereals, namely, cereal snack bars; dried cereal flakes, bread, pasta, pizza, pastry, biscuits, cakes, sandwiches, couscous, pancakes; confectionary, namely, pastilles, fondants, and chocolate; ice creams; honey, treacle, yeast, baking powder; salt, mustard, vinegar, sauces; salad dressings, mayonnaise, spices; ice; cake flavorings other than essential oils; noodle based prepared meals; prepared meals consisting primarily of pasta or rice; prepared coffee and cocoa beverages; cereal snacks; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages |
Goods and Services | mineral and sparkling waters; other alcohol-free drinks, namely, aerated fruit juices, bottled water, and flavored waters; fruit drinks and fruit juices; non-alcoholic cordials; other non-alcoholic fruit extracts used in the preparation of beverages; fruit nectars; sports drinks; energy drinks, sodas, lemonades; powders used in the preparations of fruit based beverages; preparations to make beverages, namely, fruit drinks and flavored waters; mixed vegetable drinks; vegetable juices |
Pseudo Mark | NUTRI SAVERS |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Monday, September 23, 2013 |
Primary Code | 005 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, September 23, 2013 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, September 23, 2013 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Monday, September 23, 2013 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NUTRIFOOD |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Pertuis 84120 FR |
Party Name | NUTRIFOOD |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Pertuis 84120 FR |
Event Date | Event Description |
Monday, December 11, 2017 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Monday, December 11, 2017 | ABANDONMENT - NO USE STATEMENT FILED |
Wednesday, May 10, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, May 9, 2017 | EXTENSION 5 GRANTED |
Friday, April 28, 2017 | EXTENSION 5 FILED |
Friday, April 28, 2017 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Friday, April 28, 2017 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Friday, April 28, 2017 | TEAS EXTENSION RECEIVED |
Tuesday, November 22, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
Saturday, November 19, 2016 | EXTENSION 4 GRANTED |
Thursday, October 27, 2016 | EXTENSION 4 FILED |
Thursday, October 27, 2016 | TEAS EXTENSION RECEIVED |
Friday, April 29, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
Thursday, April 28, 2016 | EXTENSION 3 GRANTED |
Monday, April 18, 2016 | EXTENSION 3 FILED |
Monday, April 18, 2016 | TEAS EXTENSION RECEIVED |
Tuesday, November 10, 2015 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
Monday, November 9, 2015 | EXTENSION 2 GRANTED |
Thursday, October 29, 2015 | EXTENSION 2 FILED |
Thursday, November 5, 2015 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Thursday, October 29, 2015 | TEAS EXTENSION RECEIVED |
Thursday, April 30, 2015 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
Tuesday, April 28, 2015 | EXTENSION 1 GRANTED |
Tuesday, April 28, 2015 | EXTENSION 1 FILED |
Tuesday, April 28, 2015 | TEAS EXTENSION RECEIVED |
Tuesday, November 4, 2014 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, September 9, 2014 | PUBLISHED FOR OPPOSITION |
Wednesday, August 20, 2014 | NOTICE OF PUBLICATION |
Tuesday, August 5, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Tuesday, August 5, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, July 14, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, July 14, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, July 3, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, January 6, 2014 | NON-FINAL ACTION MAILED |
Monday, January 6, 2014 | NON-FINAL ACTION WRITTEN |
Friday, December 27, 2013 | ASSIGNED TO EXAMINER |
Wednesday, October 2, 2013 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
Thursday, October 3, 2013 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
Wednesday, October 2, 2013 | TEAS VOLUNTARY AMENDMENT RECEIVED |
Tuesday, October 1, 2013 | ASSIGNED TO LIE |
Monday, September 30, 2013 | TEAS VOLUNTARY AMENDMENT RECEIVED |
Tuesday, September 24, 2013 | NOTICE OF DESIGN SEARCH CODE MAILED |
Monday, September 23, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, September 19, 2013 | NEW APPLICATION ENTERED IN TRAM |