| Serial Number | 97388399 |
| Word Mark | NUTRIFIT |
| Filing Date | Friday, April 29, 2022 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Tuesday, March 26, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 30, 2024 |
| Goods and Services | Prepared fresh meals, made available via messenger delivery or commercially shipped by overnight courier, consisting primarily of pasta or rice |
| Goods and Services | Prepared fresh meals, made available via messenger delivery or commercially shipped by overnight courier, consisting primarily of meat, fish, poultry or vegetables |
| Pseudo Mark | NUTRIA FIT |
| Goods and Services | Catering services, namely, providing individual and family meals meeting customer specific dietary and nutritional requirements |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, May 4, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, December 31, 1990 |
| First Use In Commerce Date | Thursday, December 31, 1992 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, May 4, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, December 31, 1990 |
| First Use In Commerce Date | Thursday, December 31, 1992 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, May 4, 2022 |
| Primary Code | 043 |
| First Use Anywhere Date | Monday, December 31, 1990 |
| First Use In Commerce Date | Thursday, December 31, 1992 |
| Party Name | Nutrifit, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Los Angeles, CA 90064 |
| Event Date | Event Description |
| Wednesday, April 10, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, March 25, 2024 | EXPARTE APPEAL TERMINATED |
| Monday, March 25, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 20, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, March 20, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, March 20, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, March 20, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, January 10, 2024 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Wednesday, January 10, 2024 | EX PARTE APPEAL-INSTITUTED |
| Wednesday, January 10, 2024 | JURISDICTION RESTORED TO EXAMINING ATTORNEY |
| Wednesday, January 10, 2024 | EXPARTE APPEAL RECEIVED AT TTAB |
| Tuesday, October 10, 2023 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
| Tuesday, October 10, 2023 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
| Monday, July 10, 2023 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Monday, July 10, 2023 | FINAL REFUSAL E-MAILED |
| Monday, July 10, 2023 | FINAL REFUSAL WRITTEN |
| Wednesday, May 24, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, May 22, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, May 22, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, February 22, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, February 22, 2023 | NON-FINAL ACTION E-MAILED |
| Wednesday, February 22, 2023 | NON-FINAL ACTION WRITTEN |
| Friday, February 17, 2023 | ASSIGNED TO EXAMINER |
| Wednesday, May 4, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, May 3, 2022 | NEW APPLICATION ENTERED |