NUTRIBALANCE Trademark

Trademark Overview

On Monday, October 15, 2012, a trademark application was filed for NUTRIBALANCE with the United States Patent and Trademark Office. The USPTO has given the NUTRIBALANCE trademark a serial number of 85754119. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, February 4, 2022. This trademark is owned by Food with a Conscience Inc.. The NUTRIBALANCE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Prepared meals consisting primarily of pasta or rice

Prepared meals consisting primarily of meat, fish, poultry or vegetables; and nut-based snack mixes
nutribalance

General Information

Serial Number85754119
Word MarkNUTRIBALANCE
Filing DateMonday, October 15, 2012
Status710 - CANCELLED - SECTION 8
Status DateFriday, February 4, 2022
Registration Number4779763
Registration DateTuesday, July 28, 2015
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 12, 2015

Trademark Statements

Goods and ServicesPrepared meals consisting primarily of pasta or rice
Goods and ServicesPrepared meals consisting primarily of meat, fish, poultry or vegetables; and nut-based snack mixes
Pseudo MarkNUTRI BALANCE

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, February 4, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, February 4, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameFood with a Conscience Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMontreal, Quebec H2Y1L9
CA
Party NameFood with a Conscience Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMontreal, Quebec H2Y1L9
CA
Party NameFood with a Conscience Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMontreal, Quebec H2Y1L9
CA

Trademark Events

Event DateEvent Description
Friday, February 4, 2022CANCELLED SEC. 8 (6-YR)
Tuesday, March 19, 2019ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, March 19, 2019TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, July 28, 2015REGISTERED-PRINCIPAL REGISTER
Tuesday, May 12, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 12, 2015PUBLISHED FOR OPPOSITION
Wednesday, April 22, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, April 8, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, April 2, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 25, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, March 25, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, March 18, 2015TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Tuesday, January 6, 2015TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, September 25, 2014NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Thursday, September 25, 2014INQUIRY TO SUSPENSION E-MAILED
Thursday, September 25, 2014SUSPENSION INQUIRY WRITTEN
Thursday, September 25, 2014SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION
Friday, September 19, 2014ASSIGNED TO LIE
Wednesday, March 19, 2014NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, March 19, 2014LETTER OF SUSPENSION E-MAILED
Wednesday, March 19, 2014SUSPENSION LETTER WRITTEN
Tuesday, March 4, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, March 3, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 3, 2014TEAS REQUEST FOR RECONSIDERATION RECEIVED
Tuesday, September 3, 2013NOTIFICATION OF FINAL REFUSAL EMAILED
Tuesday, September 3, 2013FINAL REFUSAL E-MAILED
Tuesday, September 3, 2013FINAL REFUSAL WRITTEN
Tuesday, August 20, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, August 19, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, August 19, 2013TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, February 19, 2013NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, February 19, 2013NON-FINAL ACTION E-MAILED
Tuesday, February 19, 2013NON-FINAL ACTION WRITTEN
Tuesday, February 12, 2013ASSIGNED TO EXAMINER
Friday, October 19, 2012NOTICE OF PSEUDO MARK MAILED
Thursday, October 18, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, October 18, 2012NEW APPLICATION ENTERED IN TRAM

Related Keywords

nutribalance prepared consisting primarily meals based snack mixes vegetables meat pasta