| Serial Number | 86110468 |
| Word Mark | NUTEGRITY |
| Filing Date | Tuesday, November 5, 2013 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, July 29, 2022 |
| Registration Number | 4889963 |
| Registration Date | Tuesday, January 19, 2016 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, December 16, 2014 |
| Goods and Services | Custom manufacture of protein and oil additives for use in dietary supplements, food or beverages |
| Goods and Services | Food additives, namely, natural food extracts derived from fish, fish oil, fish protein, whey protein or botanicals, namely, grape, stevia, broccoli, vinca, pomegranate, sugar cane, avocado, soy, berries, sprouts, apple, currant, alfalfa, potato, and cabbage, not for medicinal purposes and for human consumption; protein and edible oil for culinary purposes and use as food additives |
| Goods and Services | Dietary and nutritional supplements; ingredients for dietary and nutritional supplements, namely, whey protein, fish oil and botanicals, namely, grape, stevia, broccoli, vinca, pomegranate, sugar cane, avocado, soy, berries, sprouts, apple, currant, alfalfa, potato, and cabbage; protein supplements; nutritional supplements and food ingredients containing omega-3 fatty acids; nutritional supplements containing whey protein; protein additives for industrial purposes |
| Pseudo Mark | NUT INTEGRITY |
| Goods and Services | Ingredients used in the manufacture of dietary supplements, food and beverages, namely, whey protein, fish oil and botanicals, namely, grape, stevia, broccoli, vinca, pomegranate, sugar cane, avocado, soy, berries, sprouts, apple, currant, alfalfa, potato, and cabbage; protein for industrial purposes and use as food additives |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, July 29, 2022 |
| Primary Code | 001 |
| First Use Anywhere Date | Wednesday, October 1, 2014 |
| First Use In Commerce Date | Wednesday, October 1, 2014 |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, July 29, 2022 |
| Primary Code | 005 |
| First Use Anywhere Date | Wednesday, October 1, 2014 |
| First Use In Commerce Date | Wednesday, October 1, 2014 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, July 29, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, October 1, 2014 |
| First Use In Commerce Date | Wednesday, October 1, 2014 |
| International Class | 040 - Treatment of materials. |
| US Class Codes | 100, 103, 106 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, July 29, 2022 |
| Primary Code | 040 |
| First Use Anywhere Date | Wednesday, October 1, 2014 |
| First Use In Commerce Date | Wednesday, October 1, 2014 |
| Party Name | Omega Protein Corporation |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Houston, TX 77042 |
| Party Name | Omega Protein Corporation |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Houston, TX 77042 |
| Party Name | Omega Protein Corporation |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Houston, TX 77042 |
| Event Date | Event Description |
| Friday, July 29, 2022 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, January 19, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Wednesday, January 16, 2019 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| Tuesday, January 19, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 15, 2015 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Monday, December 14, 2015 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Friday, December 11, 2015 | EXAMINER'S AMENDMENT ENTERED |
| Friday, December 11, 2015 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, December 11, 2015 | EXAMINERS AMENDMENT E-MAILED |
| Friday, December 11, 2015 | SU-EXAMINER'S AMENDMENT WRITTEN |
| Saturday, August 1, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Saturday, August 1, 2015 | NON-FINAL ACTION E-MAILED |
| Saturday, August 1, 2015 | SU - NON-FINAL ACTION - WRITTEN |
| Saturday, July 18, 2015 | STATEMENT OF USE PROCESSING COMPLETE |
| Friday, June 19, 2015 | USE AMENDMENT FILED |
| Wednesday, July 15, 2015 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, June 19, 2015 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, February 10, 2015 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, December 16, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 16, 2014 | PUBLISHED FOR OPPOSITION |
| Wednesday, November 26, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, November 10, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, November 10, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, September 12, 2014 | EXAMINER'S AMENDMENT ENTERED |
| Friday, September 12, 2014 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, September 12, 2014 | EXAMINERS AMENDMENT E-MAILED |
| Friday, September 12, 2014 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, August 22, 2014 | ASSIGNED TO EXAMINER |
| Monday, August 11, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, August 11, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, August 4, 2014 | ASSIGNED TO LIE |
| Thursday, July 31, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, February 21, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, February 21, 2014 | NON-FINAL ACTION E-MAILED |
| Friday, February 21, 2014 | NON-FINAL ACTION WRITTEN |
| Friday, February 21, 2014 | ASSIGNED TO EXAMINER |
| Saturday, November 16, 2013 | NOTICE OF PSEUDO MARK E-MAILED |
| Friday, November 15, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, November 8, 2013 | NEW APPLICATION ENTERED IN TRAM |