Serial Number | 86110448 |
Word Mark | NUTEGRITY |
Filing Date | Tuesday, November 5, 2013 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, July 29, 2022 |
Registration Number | 4889962 |
Registration Date | Tuesday, January 19, 2016 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, October 21, 2014 |
Goods and Services | Custom manufacture of protein and oil additives for use in dietary supplements, food or beverages, all of the foregoing for human consumption |
Description of Mark | The mark consists of the sun on top of waves and the word "NUTEGRITY" beneath the waves. |
Goods and Services | Food additives, namely, natural food extracts derived from fish, fish oil, fish protein, whey protein or botanicals in the nature of grape, stevia, broccoli, vinca, pomegranate, sugar cane, avocado, soy, berries, sprouts, apple, currant, alfalfa, potato, and cabbage, not for medicinal purposes; edible oil for cooking and use as food additives; all of the forgoing for human consumption |
Goods and Services | Dietary and nutritional supplements; ingredients for dietary and nutritional supplements, namely, whey protein, fish oil and botanicals, namely, grape, stevia, broccoli, vinca, pomegranate, sugar cane, avocado, soy, berries, sprouts, apple, currant, alfalfa, potato, and cabbage; protein supplements; nutritional supplements and food ingredients containing omega-3 fatty acids; nutritional supplements containing whey protein; all of the forgoing for human consumption |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | Ingredients used in the manufacture of dietary supplements, food and beverages, namely, whey protein, fish oil and botanicals, namely, grape, stevia, broccoli, vinca, pomegranate, sugar cane, avocado, soy, berries, sprouts, apple, currant, alfalfa, potato, and cabbage; fish protein and whey protein used in the manufacture of food products, not for medicinal purposes; protein used in the manufacture of food products; all of the forgoing for human consumption |
International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
US Class Codes | 001, 005, 006, 010, 026, 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, July 29, 2022 |
Primary Code | 001 |
First Use Anywhere Date | Wednesday, October 1, 2014 |
First Use In Commerce Date | Wednesday, October 1, 2014 |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, July 29, 2022 |
Primary Code | 005 |
First Use Anywhere Date | Wednesday, October 1, 2014 |
First Use In Commerce Date | Wednesday, October 1, 2014 |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, July 29, 2022 |
Primary Code | 029 |
First Use Anywhere Date | Wednesday, October 1, 2014 |
First Use In Commerce Date | Wednesday, October 1, 2014 |
International Class | 040 - Treatment of materials. |
US Class Codes | 100, 103, 106 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, July 29, 2022 |
Primary Code | 040 |
First Use Anywhere Date | Wednesday, October 1, 2014 |
First Use In Commerce Date | Wednesday, October 1, 2014 |
Party Name | Omega Protein Corporation |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Houston, TX 77042 |
Party Name | Omega Protein Corporation |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Houston, TX 77042 |
Party Name | Omega Protein Corporation |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Houston, TX 77042 |
Event Date | Event Description |
Friday, July 29, 2022 | CANCELLED SEC. 8 (6-YR) |
Tuesday, January 19, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Wednesday, January 16, 2019 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
Tuesday, January 19, 2016 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, December 15, 2015 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Monday, December 14, 2015 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Friday, December 11, 2015 | EXAMINER'S AMENDMENT ENTERED |
Friday, December 11, 2015 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, December 11, 2015 | EXAMINERS AMENDMENT E-MAILED |
Friday, December 11, 2015 | SU-EXAMINER'S AMENDMENT WRITTEN |
Saturday, August 1, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Saturday, August 1, 2015 | NON-FINAL ACTION E-MAILED |
Saturday, August 1, 2015 | SU - NON-FINAL ACTION - WRITTEN |
Tuesday, July 14, 2015 | STATEMENT OF USE PROCESSING COMPLETE |
Wednesday, June 10, 2015 | USE AMENDMENT FILED |
Friday, July 10, 2015 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Wednesday, June 10, 2015 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, December 16, 2014 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, October 21, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, October 21, 2014 | PUBLISHED FOR OPPOSITION |
Wednesday, October 1, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, September 15, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Friday, September 12, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, August 22, 2014 | ASSIGNED TO EXAMINER |
Monday, August 11, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, August 11, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, August 4, 2014 | ASSIGNED TO LIE |
Thursday, July 31, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, February 21, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, February 21, 2014 | NON-FINAL ACTION E-MAILED |
Friday, February 21, 2014 | NON-FINAL ACTION WRITTEN |
Friday, February 21, 2014 | ASSIGNED TO EXAMINER |
Saturday, November 16, 2013 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Friday, November 15, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Friday, November 8, 2013 | NEW APPLICATION ENTERED IN TRAM |