NUH'UN ANKARA MAKARNASI Trademark
Trademark Overview
On Monday, December 8, 2025, a trademark application was filed for NUH'UN ANKARA MAKARNASI with the United States Patent and Trademark Office. The USPTO has given the NUH'UN ANKARA MAKARNASI trademark a serial number of 99536782. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Monday, December 8, 2025. This trademark is owned by NUH'UN ANKARA MAKARNASI SANAYI VE TICARET ANONIM SIRKETI. The NUH'UN ANKARA MAKARNASI trademark is filed in the Staple Food Products category with the following description:
Bread; Ketchup; Mustard; Pastries; Salt; Bagels; Bakery products; Baking powder; Baklava; Bee glue in the nature of propolis for human consumption; Biscuits; Cakes; Chewing gums; Chocolate-based beverages; Chocolate; Chocolate desserts; Cocoa; Coffee; Confectionery, namely, candy and chocolate; Crackers; Cube sugar; Custard; Edible ices; Flour; Honey; Ice-cream; Iced tea; Noodles; Pasta; Pies; Pita; Powdered sugar; Propolis for food purposes; Puddings for use as desserts; Rice pudding; Sandwiches; Spices; Starch for food; Sugar; Tea; Tomato sauce; Vanilla flavorings for food or beverages; Wafers; Yeast; Bakery desserts; Chinese stuffed dumplings; Cocoa-based beverages; Coffee-based beverages; Processed semolina; Savory sauces used as condiments
General Information
| Serial Number | 99536782 |
| Word Mark | NUH'UN ANKARA MAKARNASI |
| Filing Date | Monday, December 8, 2025 |
| Status | 630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER |
| Status Date | Monday, December 8, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Bread; Ketchup; Mustard; Pastries; Salt; Bagels; Bakery products; Baking powder; Baklava; Bee glue in the nature of propolis for human consumption; Biscuits; Cakes; Chewing gums; Chocolate-based beverages; Chocolate; Chocolate desserts; Cocoa; Coffee; Confectionery, namely, candy and chocolate; Crackers; Cube sugar; Custard; Edible ices; Flour; Honey; Ice-cream; Iced tea; Noodles; Pasta; Pies; Pita; Powdered sugar; Propolis for food purposes; Puddings for use as desserts; Rice pudding; Sandwiches; Spices; Starch for food; Sugar; Tea; Tomato sauce; Vanilla flavorings for food or beverages; Wafers; Yeast; Bakery desserts; Chinese stuffed dumplings; Cocoa-based beverages; Coffee-based beverages; Processed semolina; Savory sauces used as condiments |
| Description of Mark | The mark consists of a golden oval with the wording "NUH'UN" near the top, "ankara" in red at the middle, and "MAKARNASI" near the bottom with a blue line separating each word. A star is at the right side of the oval and another star is at the top-left of the oval. |
| Translation of Words in Mark | The English translation of the Turkish wording MAKARANASI in the mark is pasta. |
| Indication of Colors claimed | The color(s) gold, red, blue is/are claimed as a feature of the mark. |
| NOT AVAILABLE | "ANKARA MAKARANASI" |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 8, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | NUH'UN ANKARA MAKARNASI SANAYI VE TICARET ANONIM SIRKETI |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Sincan - Ankara 06930
TR |
Trademark Events
| Event Date | Event Description |
| Monday, December 8, 2025 | APPLICATION FILING RECEIPT MAILED |
| Monday, December 8, 2025 | NEW APPLICATION ENTERED |
