NUÓC MAM NHI THUONG HANG PHAN THIET MUI NÈ THOM NGON TINH KHIET BO DUONG PREMIUM QUALITY FISH SAUCE Trademark
Trademark Overview
On Wednesday, May 22, 2013, a trademark application was filed for NUÓC MAM NHI THUONG HANG PHAN THIET MUI NÈ THOM NGON TINH KHIET BO DUONG PREMIUM QUALITY FISH SAUCE with the United States Patent and Trademark Office. The USPTO has given the NUÓC MAM NHI THUONG HANG PHAN THIET MUI NÈ THOM NGON TINH KHIET BO DUONG PREMIUM QUALITY FISH SAUCE trademark a serial number of 85940064. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, January 26, 2015. This trademark is owned by PHU-QUY TRADING. The NUÓC MAM NHI THUONG HANG PHAN THIET MUI NÈ THOM NGON TINH KHIET BO DUONG PREMIUM QUALITY FISH SAUCE trademark is filed in the Staple Food Products category with the following description:
Fish sauce
General Information
| Serial Number | 85940064 |
| Word Mark | NUÓC MAM NHI THUONG HANG PHAN THIET MUI NÈ THOM NGON TINH KHIET BO DUONG PREMIUM QUALITY FISH SAUCE |
| Filing Date | Wednesday, May 22, 2013 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Monday, January 26, 2015 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Indication of Colors claimed | The color(s) yellow, black, red, white, and gray is/are claimed as a feature of the mark. |
| Description of Mark | The mark consists of a label of three primary colors: 80% red as background layout, 10% yellow for heading and bottom words, and 10% white letters in the middle. The center logo is an image of a free-standing tower that depicts a well-known monument of Phan Thiet, Vietnam. |
| Goods and Services | Fish sauce |
| Translation of Words in Mark | The English translation of NUOC MAM NHI THUONG HANG PHAN THIET MUI NE THOM NGON TINH KHIET BO DUONG in the mark is PREMIUM QUALITY FISH SAUCE. |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, June 4, 2013 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, January 1, 2013 |
| First Use In Commerce Date | Tuesday, January 1, 2013 |
Trademark Owner History
| Party Name | PHU-QUY TRADING |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Westminster, CA 92684 |
Trademark Events
| Event Date | Event Description |
| Monday, January 26, 2015 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Monday, January 26, 2015 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Monday, June 30, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, June 30, 2014 | NON-FINAL ACTION E-MAILED |
| Monday, June 30, 2014 | NON-FINAL ACTION WRITTEN |
| Friday, June 6, 2014 | NOTICE OF REVIVAL - E-MAILED |
| Thursday, June 5, 2014 | PETITION TO REVIVE-GRANTED |
| Thursday, June 5, 2014 | TEAS PETITION TO REVIVE RECEIVED |
| Tuesday, April 15, 2014 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Tuesday, April 15, 2014 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Tuesday, September 17, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, September 17, 2013 | NON-FINAL ACTION E-MAILED |
| Tuesday, September 17, 2013 | NON-FINAL ACTION WRITTEN |
| Monday, September 9, 2013 | ASSIGNED TO EXAMINER |
| Wednesday, June 5, 2013 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, June 4, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
