NOW THAT'S PORK. Trademark

Trademark Overview

On Monday, January 6, 2025, a trademark application was filed for NOW THAT'S PORK. with the United States Patent and Trademark Office. The USPTO has given the NOW THAT'S PORK. trademark a serial number of 98939858. The federal status of this trademark filing is SU - REGISTRATION REVIEW COMPLETE as of Tuesday, June 30, 2026. This trademark is owned by Seaboard Corporation. The NOW THAT'S PORK. trademark is filed in the Restaurant & Hotel Services category with the following description:

Providing a website featuring information in the field of recipes and cooking; Providing information in the field of recipes and cooking
now that's pork.

General Information

Serial Number98939858
Word MarkNOW THAT'S PORK.
Filing DateMonday, January 6, 2025
Status819 - SU - REGISTRATION REVIEW COMPLETE
Status DateTuesday, June 30, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 22, 2025

Trademark Statements

Goods and ServicesProviding a website featuring information in the field of recipes and cooking; Providing information in the field of recipes and cooking
Pseudo MarkNOW THAT IS PORK

Classification Information

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateMonday, January 6, 2025
Primary Code043
First Use Anywhere DateFriday, May 30, 2025
First Use In Commerce DateFriday, May 30, 2025

Trademark Owner History

Party NameSeaboard Corporation
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMerriam, KS 66202
US
Party NameSeaboard Corporation
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMerriam, KS 66202
US

Trademark Events

Event DateEvent Description
Monday, January 6, 2025NEW APPLICATION ENTERED
Wednesday, June 4, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, June 16, 2025ASSIGNED TO EXAMINER
Wednesday, June 18, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, July 16, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 22, 2025PUBLISHED FOR OPPOSITION
Tuesday, July 22, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 16, 2025NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, December 31, 2025TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, December 31, 2025ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, December 31, 2025TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, December 31, 2025TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Wednesday, January 7, 2026TEAS STATEMENT OF USE RECEIVED
Tuesday, March 3, 2026TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, March 3, 2026ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, March 3, 2026TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, March 3, 2026TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Friday, May 15, 2026CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, January 7, 2026USE AMENDMENT FILED
Tuesday, May 26, 2026STATEMENT OF USE PROCESSING COMPLETE
Monday, June 1, 2026ASSIGNED TO EXAMINER
Tuesday, June 30, 2026ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, June 30, 2026NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Related Keywords

pork recipes cooking field information providing website featuring