NOVARO Trademark

Trademark Overview


On Thursday, November 10, 2005, a trademark application was filed for NOVARO with the United States Patent and Trademark Office. The USPTO has given the NOVARO trademark a serial number of 79021143. The federal status of this trademark filing is IR CANCELLED - US APPLICATION ABANDONED as of Wednesday, November 11, 2015. This trademark is owned by Vesna Ltd.. The NOVARO trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Bouillon; preparations for making bouillon; bouillon concentrates; coconut butter; peanut butter; broth concentrates; potato crisps; edible oils; powdered eggs; fruit chips; preserved garden herbs; meat extracts; milk beverages (milk predominating); milk products; olive oil for food; palm kernel oil for food; palm oil for food; potato chips; potato fritters; powdered eggs; preparations for making soups; vegetable soup preparations; soups; sunflower oil for food; dried vegetables

Biscuits; cake paste; cake powder; cakes; edible decorations for cakes; flavorings (flavourings), other than essential oils, for cakes; rice cakes; capers; cereal preparations; chips (cereal products); chow-chow (condiment); condiments; corn meal; crackers; farinaceous food pastes; farinaceous foods; maize flakes; oat flakes; flour for food; farinaceous foods; essences for foodstuffs (except etheric essences and essential oils); ketchup (sauce); macaroni; macaroons (pastry); malt biscuits; meal; farinaceous food pastes; petit-beurre biscuits; potato flour for food; relish (condiment); ribbon vermicelli; rice; rice cakes; saffron (seasoning); seasonings; spaghetti; spices; soya sauce; tomato sauce; sauce (condiments); ribbon vermicelli; vermicelli (noodles); waffles; wheat flour
novaro

General Information


Serial Number79021143
Word MarkNOVARO
Filing DateThursday, November 10, 2005
Status402 - IR CANCELLED - US APPLICATION ABANDONED
Status DateWednesday, November 11, 2015
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesBouillon; preparations for making bouillon; bouillon concentrates; coconut butter; peanut butter; broth concentrates; potato crisps; edible oils; powdered eggs; fruit chips; preserved garden herbs; meat extracts; milk beverages (milk predominating); milk products; olive oil for food; palm kernel oil for food; palm oil for food; potato chips; potato fritters; powdered eggs; preparations for making soups; vegetable soup preparations; soups; sunflower oil for food; dried vegetables
Goods and ServicesBiscuits; cake paste; cake powder; cakes; edible decorations for cakes; flavorings (flavourings), other than essential oils, for cakes; rice cakes; capers; cereal preparations; chips (cereal products); chow-chow (condiment); condiments; corn meal; crackers; farinaceous food pastes; farinaceous foods; maize flakes; oat flakes; flour for food; farinaceous foods; essences for foodstuffs (except etheric essences and essential oils); ketchup (sauce); macaroni; macaroons (pastry); malt biscuits; meal; farinaceous food pastes; petit-beurre biscuits; potato flour for food; relish (condiment); ribbon vermicelli; rice; rice cakes; saffron (seasoning); seasonings; spaghetti; spices; soya sauce; tomato sauce; sauce (condiments); ribbon vermicelli; vermicelli (noodles); waffles; wheat flour

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeH - NOT AVAILABLE
Class Status DateWednesday, November 11, 2015
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeH - NOT AVAILABLE
Class Status DateWednesday, November 11, 2015
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSociété des Produits Nestlé S.A.
Party Type13 - New Owner Before Publication
Legal Entity Type98 - Unknown
AddressCH

Party NameTOVARISTVO Z OBMEJENOYU VIDPOVIDALNISTU"TECHNOKOM"
Party Type12 - New Owner Before Publication
Legal Entity Type99 - Other
AddressUA

Party Name"Technokom" Corporation
Party Type11 - New Owner Before Publication
Legal Entity Type99 - Other
AddressUA

Party NameVesna Ltd.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressUA

Trademark Events


Event DateEvent Description
Friday, May 27, 2016NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED
Thursday, May 26, 2016DEATH OF INTERNATIONAL REGISTRATION
Saturday, September 8, 2012CHANGE OF OWNER RECEIVED FROM IB
Thursday, September 10, 2009CHANGE OF OWNER RECEIVED FROM IB
Thursday, June 11, 2009CHANGE OF OWNER RECEIVED FROM IB
Friday, February 1, 2008FINAL DECISION TRANSACTION PROCESSED BY IB
Wednesday, January 9, 2008FINAL DISPOSITION NOTICE SENT TO IB
Wednesday, January 9, 2008FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Friday, September 14, 2007NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Thursday, August 30, 2007NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Thursday, August 30, 2007NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Monday, January 8, 2007ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Saturday, January 6, 2007ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Thursday, June 15, 2006REFUSAL PROCESSED BY IB
Friday, May 26, 2006NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, May 26, 2006REFUSAL PROCESSED BY MPU
Thursday, May 25, 2006NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, May 24, 2006NON-FINAL ACTION WRITTEN
Tuesday, May 16, 2006ASSIGNED TO EXAMINER
Friday, March 31, 2006NEW APPLICATION ENTERED IN TRAM
Thursday, March 30, 2006SN ASSIGNED FOR SECT 66A APPL FROM IB