Serial Number | 86733718 |
Word Mark | NOUSHA |
Filing Date | Saturday, August 22, 2015 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, August 16, 2024 |
Registration Number | 5396830 |
Registration Date | Tuesday, February 6, 2018 |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, January 19, 2016 |
Goods and Services | Allspice; almond paste; aniseed for use as a flavoring in food and drinks; asafetida; bakery desserts; bakery products; baking powders; baking spices; barley flour; bars of sweet jellied bean paste (Yohkan); Biryani seasoning paste; biscuits; black tea; brown rice; brown sugar; candy; cardamom; cereal based energy bars; chai tea; chewing gum; chili paste for use as a seasoning; chili sauce; chimichurri; chimichurri sauce; chocolate; chocolate bars; chocolate cakes; chocolate candies; chocolate confections; chocolate covered cookies; chocolate covered fruit; chocolate covered nuts; chocolate covered raisins; chocolate syrup; chocolate-based beverages; chocolate-coated nuts; chocolates and chocolate based ready to eat candies and snacks; chutneys; cinnamon; cinnamon powder; cinnamon-coated nuts; citron tea; clove powder; cloves; coffee and tea; confectioneries, namely, snack foods, namely, chocolate; confectionery made of sugar; cookies; cooking salt; cooking sauces; corn chips; corn flour; corn syrup; curry pastes; curry powder; curry sauce; custards; dried chili peppers; dried chives; dried herbs; dry spice rub for meats and fish; earl grey tea; fish sauce; flour; food flavourings; food seasonings; fruit jelly candy; fruit teas; garlic paste for use as a seasoning; garlic powder; ginger; ginger paste for use as a seasoning; ginger tea; ginseng tea; gram flour; green tea; gummy candies; halva; honey; horseradish; hot pepper powder; Jasmine tea; minced garlic; mustard powder; nutmeg; packaged meal kits consisting primarily of pasta or rice; pepper; pepper powder; pepper spice; pilaf; pimiento used as a condiment; powdered garlic; powdered sugar; processed corn; processed garlic for use as seasoning; processed shallots for use as seasoning; ready-made sauces; red pepper powder (Gochutgaru); Rice; rice flour; roasted and ground sesame seeds; roasted corn; rye flour; salt; sauces; seasoning mixes; snack foods, namely, chocolate-based snack foods; soya flour; spices; sugar; syrup for flavoring food or beverages; tea; tea bags; tomato sauce; trail mix consisting primarily of granola, and also including dried fruits and chocolate; turmeric for food; vanilla extract; vermicelli; vinegar; wheat flour; yeast extracts; yogurt-covered fruit; yogurt-covered nuts; almond, coconut, rose extracts for use as a food flavoring |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, August 16, 2024 |
Primary Code | 030 |
First Use Anywhere Date | Friday, December 1, 2017 |
First Use In Commerce Date | Friday, December 1, 2017 |
Party Name | NOUSHA INC. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | RICHMOND HILL, ONTARIO L4C0X6 CA |
Party Name | NOUSHA INC. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | RICHMOND HILL, ONTARIO L4C0X6 CA |
Party Name | NOUSHA INC. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | RICHMOND HILL, ONTARIO L4C0X6 CA |
Event Date | Event Description |
Tuesday, March 15, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Wednesday, August 26, 2015 | NEW APPLICATION ENTERED |
Thursday, August 27, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, December 7, 2015 | ASSIGNED TO EXAMINER |
Saturday, December 12, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, December 30, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, January 19, 2016 | PUBLISHED FOR OPPOSITION |
Tuesday, January 19, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Thursday, June 8, 2017 | SOU EXTENSION RECEIVED WITH TEAS PETITION |
Thursday, September 15, 2016 | SOU TEAS EXTENSION RECEIVED |
Thursday, September 15, 2016 | SOU EXTENSION 1 FILED |
Thursday, September 15, 2016 | SOU EXTENSION 1 GRANTED |
Saturday, September 17, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, March 15, 2017 | SOU EXTENSION 2 FILED |
Monday, April 17, 2017 | ABANDONMENT - NO USE STATEMENT FILED |
Monday, April 17, 2017 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Thursday, June 8, 2017 | TEAS PETITION TO REVIVE RECEIVED |
Thursday, June 8, 2017 | PETITION TO REVIVE-GRANTED |
Monday, October 16, 2017 | ABANDONMENT - NO USE STATEMENT FILED |
Monday, October 16, 2017 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Monday, December 4, 2017 | TEAS PETITION TO REVIVE RECEIVED |
Friday, June 9, 2017 | NOTICE OF REVIVAL - E-MAILED |
Wednesday, July 5, 2017 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Wednesday, July 12, 2017 | SOU EXTENSION 2 GRANTED |
Thursday, July 13, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, September 15, 2017 | SOU EXTENSION 3 FILED |
Monday, December 4, 2017 | USE AMENDMENT FILED |
Monday, December 4, 2017 | NOTICE OF REVIVAL - E-MAILED |
Monday, December 4, 2017 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, February 6, 2018 | REGISTERED-PRINCIPAL REGISTER |
Monday, February 6, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Monday, December 4, 2017 | PETITION TO REVIVE-GRANTED |
Monday, December 4, 2017 | SOU EXTENSION RECEIVED WITH TEAS PETITION |
Wednesday, December 6, 2017 | SOU EXTENSION 3 GRANTED |
Wednesday, December 6, 2017 | STATEMENT OF USE PROCESSING COMPLETE |
Thursday, December 7, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Saturday, December 30, 2017 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Tuesday, January 2, 2018 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Friday, August 16, 2024 | CANCELLED SEC. 8 (6-YR) |