NOTHIN' BUT TOPPINGS Trademark

Trademark Overview

On Wednesday, May 15, 2024, a trademark application was filed for NOTHIN' BUT TOPPINGS with the United States Patent and Trademark Office. The USPTO has given the NOTHIN' BUT TOPPINGS trademark a serial number of 98551065. The federal status of this trademark filing is STATEMENT OF USE - TO EXAMINER as of Tuesday, April 14, 2026. This trademark is owned by Palermo Villa, Inc.. The NOTHIN' BUT TOPPINGS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

frozen entrees consisting primarily of meat, fish, poultry or vegetables

frozen pizzas, frozen entrées consisting primarily of pasta or rice, and frozen snacks, namely, frozen confectionery
nothin' but toppings

General Information

Serial Number98551065
Word MarkNOTHIN' BUT TOPPINGS
Filing DateWednesday, May 15, 2024
Status748 - STATEMENT OF USE - TO EXAMINER
Status DateTuesday, April 14, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 11, 2025

Trademark Statements

Goods and Servicesfrozen entrees consisting primarily of meat, fish, poultry or vegetables
NOT AVAILABLETOPPINGS
Pseudo MarkNOTHING BUT TOPPINGS
Goods and Servicesfrozen pizzas, frozen entrées consisting primarily of pasta or rice, and frozen snacks, namely, frozen confectionery

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, May 15, 2024
Primary Code029
First Use Anywhere DateWednesday, November 30, 2022
First Use In Commerce DateWednesday, November 30, 2022
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, May 15, 2024
Primary Code030
First Use Anywhere DateWednesday, November 30, 2022
First Use In Commerce DateWednesday, November 30, 2022

Trademark Owner History

Party NamePalermo Villa, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMilwaukee, WI 53208
US
Party NamePalermo Villa, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMilwaukee, WI 53208
US

Trademark Events

Event DateEvent Description
Wednesday, May 15, 2024NEW APPLICATION ENTERED
Sunday, November 17, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, November 29, 2024ASSIGNED TO EXAMINER
Wednesday, December 4, 2024NON-FINAL ACTION WRITTEN
Wednesday, December 4, 2024NON-FINAL ACTION E-MAILED
Wednesday, December 4, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, December 4, 2024NON-FINAL ACTION WRITTEN
Wednesday, December 4, 2024NON-FINAL ACTION E-MAILED
Wednesday, December 4, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, February 14, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, February 14, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, February 15, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, February 18, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 5, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 11, 2025PUBLISHED FOR OPPOSITION
Tuesday, March 11, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 6, 2025NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Monday, November 3, 2025TEAS STATEMENT OF USE RECEIVED
Tuesday, April 14, 2026CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, November 3, 2025USE AMENDMENT FILED
Tuesday, April 14, 2026STATEMENT OF USE PROCESSING COMPLETE

Related Keywords

toppings nothin frozen primarily consisting pasta rice namely confectionery entr snacks vegetables