
| Serial Number | 88963073 |
| Word Mark | NOSH AND GATHER |
| Filing Date | Friday, June 12, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, February 14, 2023 |
| Registration Number | 6980844 |
| Registration Date | Tuesday, February 14, 2023 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 27, 2021 |
| Goods and Services | Fully prepared meal kits composed primarily of noodles, and also including sauces or seasoning immediately ready for eating |
| Goods and Services | Online journal, namely, a blog featuring wine pairings, event and dinner hosting tips, gourmet etiquette tips, travel dining highlights, cooking tips, food and beverage recipes, and meal preparation; Providing online computer database featuring social entertainment events hosting that also include dinner; In-person cooking lessons |
| Goods and Services | Fully prepared meal kits composed primarily of meat, poultry, fish, seafood and vegetables, and also including sauces, seasonings, jams, and compotes immediately ready for eating |
| Goods and Services | Printed materials, namely, magazines and paper pamphlets that contain cooking instruction, recipes and photographic images on them; Coffee table books that contain cooking instruction, recipes and photographic images |
| Goods and Services | Providing online computer database featuring wine pairings sommelier tips, dinner hosting tips, travel dining highlights, cooking tips, food and beverage recipes, and meal preparations |
| Disclaimer with Predetermined Text | "NOSH" |
| International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
| US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 10, 2020 |
| Primary Code | 016 |
| First Use Anywhere Date | Tuesday, December 10, 2019 |
| First Use In Commerce Date | Wednesday, April 29, 2020 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 10, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, December 10, 2019 |
| First Use In Commerce Date | Wednesday, April 29, 2020 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | NOT AVAILABLE |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, December 10, 2019 |
| First Use In Commerce Date | Wednesday, April 29, 2020 |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 10, 2020 |
| Primary Code | 041 |
| First Use Anywhere Date | Tuesday, December 10, 2019 |
| First Use In Commerce Date | Monday, September 19, 2022 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | NOT AVAILABLE |
| Primary Code | 043 |
| First Use Anywhere Date | Tuesday, December 10, 2019 |
| First Use In Commerce Date | Monday, September 12, 2022 |
| Party Name | Nosh and Gather, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | St. Anthony, MN 55418 |
| Party Name | Nosh and Gather, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | St. Anthony, MN 55418 |
| Party Name | Nosh and Gather, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | St. Anthony, MN 55418 |
| Event Date | Event Description |
| Wednesday, March 6, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, March 6, 2024 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, March 6, 2024 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, November 21, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, November 20, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, November 20, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, November 20, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, March 29, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, March 29, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, March 29, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, February 14, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, February 14, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Saturday, January 7, 2023 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Friday, January 6, 2023 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Saturday, October 22, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, October 21, 2022 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, September 22, 2022 | USE AMENDMENT FILED |
| Friday, October 21, 2022 | SOU EXTENSION 2 GRANTED |
| Wednesday, September 21, 2022 | SOU EXTENSION 2 FILED |
| Wednesday, October 19, 2022 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, September 23, 2022 | NOTICE OF REVIVAL - E-MAILED |
| Thursday, September 22, 2022 | SOU EXTENSION RECEIVED WITH TEAS PETITION |
| Thursday, September 22, 2022 | PETITION TO REVIVE-GRANTED |
| Thursday, September 22, 2022 | TEAS PETITION TO REVIVE RECEIVED |
| Thursday, September 22, 2022 | TEAS STATEMENT OF USE RECEIVED |
| Wednesday, March 23, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, March 21, 2022 | SOU EXTENSION 1 GRANTED |
| Monday, March 21, 2022 | SOU EXTENSION 1 FILED |
| Monday, March 21, 2022 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, September 21, 2021 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, July 27, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 27, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 7, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 22, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, June 22, 2021 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, June 22, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, June 22, 2021 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, June 22, 2021 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, June 17, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, June 17, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, June 11, 2021 | ASSIGNED TO LIE |
| Monday, March 22, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, September 25, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, September 25, 2020 | NON-FINAL ACTION E-MAILED |
| Friday, September 25, 2020 | NON-FINAL ACTION WRITTEN |
| Tuesday, September 15, 2020 | ASSIGNED TO EXAMINER |
| Friday, July 10, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, June 16, 2020 | NEW APPLICATION ENTERED |