NORWAYSEAFOODS Trademark

Trademark Overview

On Thursday, May 12, 2011, a trademark application was filed for NORWAYSEAFOODS with the United States Patent and Trademark Office. The USPTO has given the NORWAYSEAFOODS trademark a serial number of 79100685. The federal status of this trademark filing is IR CANCELLED - US REGISTRATION CANCELLED as of Wednesday, May 12, 2021. This trademark is owned by Norway Seafoods AS. The NORWAYSEAFOODS trademark is filed in the Meat & Processed Food Products, Advertising, Business and Retail Services, and Treatment & Processing of Materials Services categories with the following description:

Fresh and frozen fish

Advertising; business management; business administration; office functions

Treatment of materials, namely, freezing, salting, smoking, cutting, and ice-packing of raw fish
norwayseafoods

General Information

Serial Number79100685
Word MarkNORWAYSEAFOODS
Filing DateThursday, May 12, 2011
Status404 - IR CANCELLED - US REGISTRATION CANCELLED
Status DateWednesday, May 12, 2021
Registration Number4235705
Registration DateTuesday, November 6, 2012
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 21, 2012

Trademark Statements

Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"NORWAY SEAFOODS"
Goods and ServicesFresh and frozen fish
Goods and ServicesAdvertising; business management; business administration; office functions
Goods and ServicesTreatment of materials, namely, freezing, salting, smoking, cutting, and ice-packing of raw fish
Pseudo MarkNORWAY SEAFOODS

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, June 7, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, June 7, 2019
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class040 - Treatment of materials.
US Class Codes100, 103, 106
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, June 7, 2019
Primary Code040
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameLerøy Seafood AS
Party Type31 - New Owner After Registration
Legal Entity Type99 - Other
AddressNO
Party NameNorway Seafoods AS
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressNO
Party NameNorway Seafoods AS
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressNO
Party NameNorway Seafoods AS
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressNO

Trademark Events

Event DateEvent Description
Saturday, December 11, 2021NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED
Saturday, December 11, 2021DEATH OF INTERNATIONAL REGISTRATION
Friday, June 5, 2020TOTAL INVALIDATION PROCESSED BY THE IB
Tuesday, May 12, 2020TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Tuesday, May 12, 2020INVALIDATION PROCESSED
Friday, February 7, 2020TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, June 7, 2019CANCELLED SECTION 71
Friday, July 20, 2018CHANGE OF OWNER RECEIVED FROM IB
Monday, November 6, 2017COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Friday, January 31, 2014NEW REPRESENTATIVE AT IB RECEIVED
Sunday, December 22, 2013NEW REPRESENTATIVE AT IB RECEIVED
Saturday, November 16, 2013NEW REPRESENTATIVE AT IB RECEIVED
Monday, March 4, 2013FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, February 8, 2013FINAL DISPOSITION NOTICE SENT TO IB
Friday, February 8, 2013FINAL DISPOSITION PROCESSED
Wednesday, February 6, 2013FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, November 6, 2012REGISTERED-PRINCIPAL REGISTER
Tuesday, November 6, 2012ASSIGNED TO EXAMINER
Saturday, September 22, 2012NOTIFICATION PROCESSED BY IB
Tuesday, August 21, 2012OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 21, 2012PUBLISHED FOR OPPOSITION
Wednesday, August 1, 2012NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, August 1, 2012NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, August 1, 2012NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 17, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, July 17, 2012ASSIGNED TO LIE
Tuesday, June 26, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, June 20, 2012EXAMINER'S AMENDMENT ENTERED
Wednesday, June 20, 2012NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, June 20, 2012EXAMINERS AMENDMENT E-MAILED
Wednesday, June 20, 2012EXAMINERS AMENDMENT -WRITTEN
Saturday, May 5, 2012NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Saturday, May 5, 2012LETTER OF SUSPENSION E-MAILED
Saturday, May 5, 2012SUSPENSION LETTER WRITTEN
Wednesday, April 25, 2012ASSIGNED TO EXAMINER
Tuesday, February 7, 2012TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, February 6, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, February 6, 2012TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, November 9, 2011ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, November 9, 2011TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Saturday, September 24, 2011REFUSAL PROCESSED BY IB
Wednesday, September 7, 2011NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, September 7, 2011REFUSAL PROCESSED BY MPU
Wednesday, September 7, 2011NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, September 6, 2011NON-FINAL ACTION WRITTEN
Monday, August 29, 2011ASSIGNED TO EXAMINER
Tuesday, August 23, 2011APPLICATION FILING RECEIPT MAILED
Friday, August 19, 2011NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, August 18, 2011SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords

norwayseafoods fish business freezing namely salting smoking cutting materials packing functions