Serial Number | 79415923 |
Word Mark | NORTINDAL |
Filing Date | Friday, December 20, 2024 |
Status | 630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER |
Status Date | Thursday, January 30, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Sauces; food seasonings in the form of sauces; prepared foodstuffs in the form of sauces, namely, seafood sauces, paella sauces; aromatics as concentrated sauces; sauce mixtures; mixtures for preparing sauces; mixtures for sauces; sauces for food; concentrated sauce; canned sauces; sauces for cooking; sauces for frozen fish; prepared sauces; savory sauces |
Goods and Services | Fish-based foodstuffs; prepared meals mainly consisting of fish; preserved fish; fish products, not live; fish; processed fish; fish-based dishes; food products based on fish |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, February 25, 2025 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, February 25, 2025 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Nortindal Sea Products, S.L. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | ES |
Event Date | Event Description |
Tuesday, February 25, 2025 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
Tuesday, February 25, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, February 25, 2025 | APPLICATION FILING RECEIPT MAILED |
Thursday, January 30, 2025 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |