| Serial Number | 79328619 |
| Word Mark | NORTHERN GREENS |
| Filing Date | Monday, August 2, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, April 25, 2023 |
| Registration Number | 7033132 |
| Registration Date | Tuesday, April 25, 2023 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 7, 2023 |
| Goods and Services | Rice, pasta, cereals and noodles; breakfast cereals, noodles and pasta made from protein and protein-made rice; sugar, honey, treacle; salt, seasonings, spices, preserved herbs, processed liquid herbs; vinegar, sauces and other condiments being ketchup and mustard |
| Description of Mark | The mark consists of the wording "NORTHERN GREENS" with "NORTHERN" in black, "GREENS" in green and with "NORTH" underlined in green, appearing next to a stylized heart in green and white. |
| Goods and Services | Preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; meat substitutes; oils and fats for food |
| Indication of Colors claimed | The color(s) green, black, and white is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "GREENS" for International Classes 029 and 030" and "NORTHERN GREENS" for International Class 031 |
| Goods and Services | Raw and unprocessed agricultural, aquacultural, horticultural and forestry products, namely raw and unprocessed grains, fresh seaweed; raw and unprocessed seeds for agricultural use; fresh fruits and vegetables, fresh herbs; natural plants and flowers |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, December 17, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, December 17, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, December 17, 2021 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Northern A/S |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | DK |
| Party Name | Northern A/S |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | DK |
| Party Name | Northern A/S |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | DK |
| Event Date | Event Description |
| Thursday, August 3, 2023 | FINAL DISPOSITION NOTICE SENT TO IB |
| Thursday, August 3, 2023 | FINAL DISPOSITION PROCESSED |
| Tuesday, July 25, 2023 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, April 25, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, April 25, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, February 7, 2023 | NOTIFICATION PROCESSED BY IB |
| Tuesday, February 7, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 7, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 18, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, January 18, 2023 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, January 18, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, January 3, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 21, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, December 21, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, December 21, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, December 21, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, December 15, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, December 14, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, December 14, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, July 13, 2022 | REFUSAL PROCESSED BY IB |
| Thursday, June 16, 2022 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, June 16, 2022 | REFUSAL PROCESSED BY MPU |
| Saturday, May 21, 2022 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, May 20, 2022 | NON-FINAL ACTION WRITTEN |
| Friday, April 29, 2022 | ASSIGNED TO EXAMINER |
| Tuesday, December 21, 2021 | APPLICATION FILING RECEIPT MAILED |
| Friday, December 17, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, December 16, 2021 | SN ASSIGNED FOR SECT 66A APPL FROM IB |