NORTH LILY Trademark

Trademark Overview


On Tuesday, September 8, 2020, a trademark application was filed for NORTH LILY with the United States Patent and Trademark Office. The USPTO has given the NORTH LILY trademark a serial number of 90164994. The federal status of this trademark filing is REGISTERED as of Tuesday, December 6, 2022. This trademark is owned by Global Food and Ingredients Inc.. The NORTH LILY trademark is filed in the Meat & Processed Food Products category with the following description:

Processed pulses; processed beans; processed lentils; processed chickpeas; processed peas; processed peas, namely, green and yellow split peas; processed edible seeds, including processed flax seed and processed canary seed, not being seasonings or flavorings
north lily

General Information


Serial Number90164994
Word MarkNORTH LILY
Filing DateTuesday, September 8, 2020
Status700 - REGISTERED
Status DateTuesday, December 6, 2022
Registration Number6915142
Registration DateTuesday, December 6, 2022
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 20, 2022

Trademark Statements


Goods and ServicesProcessed pulses; processed beans; processed lentils; processed chickpeas; processed peas; processed peas, namely, green and yellow split peas; processed edible seeds, including processed flax seed and processed canary seed, not being seasonings or flavorings

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, October 14, 2020
Primary Code029
First Use Anywhere DateThursday, December 31, 2020
First Use In Commerce DateThursday, December 31, 2020

Trademark Owner History


Party NameGlobal Food and Ingredients Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressToronto, Ontario M5E1E3
CA

Party NameGlobal Food and Ingredients Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressToronto, Ontario M5E1E3
CA

Party NameGlobal Food and Ingredients Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressToronto, Ontario M5E1E3
CA

Trademark Events


Event DateEvent Description
Wednesday, February 14, 2024ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Tuesday, December 6, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, December 6, 2022REGISTERED-PRINCIPAL REGISTER
Tuesday, September 20, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 20, 2022PUBLISHED FOR OPPOSITION
Wednesday, August 31, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, August 17, 2022NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED
Tuesday, August 16, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, August 16, 2022USE AMENDMENT ACCEPTED
Tuesday, August 9, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, August 9, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, August 9, 2022ASSIGNED TO LIE
Wednesday, July 20, 2022TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Thursday, July 21, 2022AMENDMENT TO USE PROCESSING COMPLETE
Thursday, July 21, 2022USE AMENDMENT FILED
Wednesday, July 20, 2022TEAS AMENDMENT OF USE RECEIVED
Monday, January 31, 2022NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Monday, January 31, 2022INQUIRY TO SUSPENSION E-MAILED
Monday, January 31, 2022SUSPENSION INQUIRY WRITTEN
Thursday, July 29, 2021NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Thursday, July 29, 2021LETTER OF SUSPENSION E-MAILED
Thursday, July 29, 2021SUSPENSION LETTER WRITTEN
Wednesday, July 7, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, July 6, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, July 6, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, January 12, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, January 12, 2021NON-FINAL ACTION E-MAILED
Tuesday, January 12, 2021NON-FINAL ACTION WRITTEN
Tuesday, January 5, 2021ASSIGNED TO EXAMINER
Wednesday, October 14, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, September 11, 2020NEW APPLICATION ENTERED