NORTERA Trademark

Trademark Overview


On Friday, October 28, 2022, a trademark application was filed for NORTERA with the United States Patent and Trademark Office. The USPTO has given the NORTERA trademark a serial number of 97652595. The federal status of this trademark filing is SUSPENSION INQUIRY - MAILED as of Thursday, November 28, 2024. This trademark is owned by Bonduelle Canada Inc.. The NORTERA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Frozen pre-cooked meals consisting primarily of pasta or rice

canned vegetables; canned legumes; frozen vegetables; frozen fruits; frozen pre-cooked meals consisting primarily of vegetables or legumes

General Information


Serial Number97652595
Word MarkNORTERA
Filing DateFriday, October 28, 2022
Status651 - SUSPENSION INQUIRY - MAILED
Status DateThursday, November 28, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesFrozen pre-cooked meals consisting primarily of pasta or rice
Goods and Servicescanned vegetables; canned legumes; frozen vegetables; frozen fruits; frozen pre-cooked meals consisting primarily of vegetables or legumes
Indication of Colors claimedColor is not claimed as a feature of the mark.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, November 14, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, July 13, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBonduelle Canada Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressQuebec J0H1K0
CA

Trademark Events


Event DateEvent Description
Tuesday, November 1, 2022NEW APPLICATION ENTERED
Monday, November 14, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, November 15, 2022NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, April 13, 2023ASSIGNED TO EXAMINER
Thursday, April 13, 2023EXAMINERS AMENDMENT -WRITTEN
Thursday, April 13, 2023EXAMINERS AMENDMENT E-MAILED
Thursday, April 13, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, April 13, 2023EXAMINER'S AMENDMENT ENTERED
Monday, April 17, 2023NON-FINAL ACTION WRITTEN
Monday, April 17, 2023NON-FINAL ACTION E-MAILED
Monday, April 17, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, July 13, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, July 13, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, July 13, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Sunday, July 16, 2023SUSPENSION LETTER WRITTEN
Sunday, July 16, 2023LETTER OF SUSPENSION E-MAILED
Sunday, July 16, 2023NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Tuesday, January 16, 2024SUSPENSION LETTER WRITTEN
Tuesday, January 16, 2024LETTER OF SUSPENSION E-MAILED
Tuesday, January 16, 2024NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Thursday, November 28, 2024INQUIRY TO SUSPENSION E-MAILED
Thursday, November 28, 2024SUSPENSION INQUIRY WRITTEN
Thursday, November 28, 2024NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED