NORSE DAIRY SYSTEMS Trademark
Trademark Overview
On Friday, March 31, 1995, a trademark application was filed for NORSE DAIRY SYSTEMS with the United States Patent and Trademark Office. The USPTO has given the NORSE DAIRY SYSTEMS trademark a serial number of 74653658. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Wednesday, July 24, 1996. This trademark is owned by Societe des Produits Nestle S.A.. The NORSE DAIRY SYSTEMS trademark is filed in the Staple Food Products category with the following description:
ice cream and frozen confections
General Information
| Serial Number | 74653658 |
| Word Mark | NORSE DAIRY SYSTEMS |
| Filing Date | Friday, March 31, 1995 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Wednesday, July 24, 1996 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | ice cream and frozen confections |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Wednesday, August 4, 1999 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Societe des Produits Nestle S.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 98 - Unknown |
| Address | 1800 Vevey
CH |
Trademark Events
| Event Date | Event Description |
| Wednesday, July 24, 1996 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Monday, November 13, 1995 | NON-FINAL ACTION MAILED |
| Saturday, October 21, 1995 | ASSIGNED TO EXAMINER |
