NORDIC KINGFISH SUSTAINABLE YELLOWTAIL Trademark

Trademark Overview


On Wednesday, May 25, 2022, a trademark application was filed for NORDIC KINGFISH SUSTAINABLE YELLOWTAIL with the United States Patent and Trademark Office. The USPTO has given the NORDIC KINGFISH SUSTAINABLE YELLOWTAIL trademark a serial number of 79346534. The federal status of this trademark filing is REGISTERED as of Tuesday, March 19, 2024. This trademark is owned by Sashimi Royal A/S. The NORDIC KINGFISH SUSTAINABLE YELLOWTAIL trademark is filed in the Meat & Processed Food Products, Advertising and Business and Retail Services categories with the following description:

Fish, not live, fish products in the nature of steaks of fish, fish sticks, fish preserves, fish sausages, shellfish, not live and crustaceans, not live and products made thereof, namely, shrimp paste, stuffed shrimp, crab meat and crab cakes

Retail, wholesale and online retail store services featuring fish, not live, fish products, shellfish, not live and crustaceans, not live and products made thereof
nordic kingfish sustainable yellowtail

General Information


Serial Number79346534
Word MarkNORDIC KINGFISH SUSTAINABLE YELLOWTAIL
Filing DateWednesday, May 25, 2022
Status700 - REGISTERED
Status DateTuesday, March 19, 2024
Registration Number7330082
Registration DateTuesday, March 19, 2024
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 2, 2024

Trademark Statements


Description of MarkThe mark consists of the design of three gold fish forming a triangle, with the wording "NORDIC KINGFISH SUSTAINABLE YELLOWTAIL" in black stylized capital letters to the right of the design, with "NORDIC KINGFISH" stacked above "SUSTAINABLE YELLOWTAIL".
Goods and ServicesFish, not live, fish products in the nature of steaks of fish, fish sticks, fish preserves, fish sausages, shellfish, not live and crustaceans, not live and products made thereof, namely, shrimp paste, stuffed shrimp, crab meat and crab cakes
Description of the Colors ClaimedBackground white - Letters black - Figure on the left gold.
Indication of Colors claimedThe colors black and gold are claimed as a feature of the mark.
Goods and ServicesRetail, wholesale and online retail store services featuring fish, not live, fish products, shellfish, not live and crustaceans, not live and products made thereof
NOT AVAILABLE"NORDIC KINGFISH SUSTAINABLE YELLOWTAIL"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, August 5, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateFriday, August 5, 2022
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSashimi Royal A/S
Party Type30 - Original Registrant
Legal Entity Type65 - NOT AVAILABLE
AddressDK

Party NameSashimi Royal A/S
Party Type20 - Owner at Publication
Legal Entity Type65 - NOT AVAILABLE
AddressDK

Party NameSashimi Royal A/S
Party Type10 - Original Applicant
Legal Entity Type65 - NOT AVAILABLE
AddressDK

Trademark Events


Event DateEvent Description
Thursday, August 4, 2022SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, August 5, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, August 9, 2022APPLICATION FILING RECEIPT MAILED
Tuesday, March 14, 2023ASSIGNED TO EXAMINER
Wednesday, March 15, 2023NON-FINAL ACTION WRITTEN
Thursday, March 16, 2023NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, May 4, 2023REFUSAL PROCESSED BY MPU
Thursday, May 4, 2023NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, May 24, 2023REFUSAL PROCESSED BY IB
Friday, November 3, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, November 3, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, November 3, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, November 21, 2023EXAMINERS AMENDMENT -WRITTEN
Tuesday, November 21, 2023EXAMINERS AMENDMENT E-MAILED
Tuesday, November 21, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, November 21, 2023EXAMINER'S AMENDMENT ENTERED
Tuesday, November 28, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 13, 2023NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, December 13, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, December 13, 2023NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Tuesday, January 2, 2024PUBLISHED FOR OPPOSITION
Tuesday, January 2, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 19, 2024REGISTERED-PRINCIPAL REGISTER
Tuesday, March 19, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Thursday, June 20, 2024FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Monday, July 22, 2024FINAL DISPOSITION NOTICE SENT TO IB
Monday, July 22, 2024FINAL DISPOSITION PROCESSED
Tuesday, January 2, 2024NOTIFICATION PROCESSED BY IB
Wednesday, January 10, 2024NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, January 10, 2024NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Monday, January 29, 2024NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Sunday, August 11, 2024FINAL DECISION TRANSACTION PROCESSED BY IB