NONNA'S KITCHEN Trademark

Trademark Overview


On Thursday, May 31, 2018, a trademark application was filed for NONNA'S KITCHEN with the United States Patent and Trademark Office. The USPTO has given the NONNA'S KITCHEN trademark a serial number of 87943551. The federal status of this trademark filing is REGISTERED as of Tuesday, January 29, 2019. This trademark is owned by Tony's Fine Foods. The NONNA'S KITCHEN trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

macaroni salad, tamales, orzo salad, tortellini with herb dressing

potato salad, processed mushrooms, meatloaf, prepared vegetable-based entrees, calamari salad, potato pancakes, and prepackaged kit of dinner sides consisting of mashed potatoes, gravy, stuffing and cranberry sauce
nonna's kitchen

General Information


Serial Number87943551
Word MarkNONNA'S KITCHEN
Filing DateThursday, May 31, 2018
Status700 - REGISTERED
Status DateTuesday, January 29, 2019
Registration Number5666140
Registration DateTuesday, January 29, 2019
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 13, 2018

Trademark Statements


Goods and Servicesmacaroni salad, tamales, orzo salad, tortellini with herb dressing
Description of MarkThe mark consists of the word "NONNA'S" over a banner with the word "KITCHEN" therein.
Goods and Servicespotato salad, processed mushrooms, meatloaf, prepared vegetable-based entrees, calamari salad, potato pancakes, and prepackaged kit of dinner sides consisting of mashed potatoes, gravy, stuffing and cranberry sauce
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe English Translation of "NONNA" in the mark is "GRANDMOTHER".
Disclaimer with Predetermined Text"KITCHEN"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, June 7, 2018
Primary Code029
First Use Anywhere DateThursday, October 6, 2011
First Use In Commerce DateThursday, October 6, 2011

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, June 7, 2018
Primary Code030
First Use Anywhere DateThursday, October 6, 2011
First Use In Commerce DateThursday, October 6, 2011

Trademark Owner History


Party NameTony's Fine Foods
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressProvidence, RI 02908

Party NameTony's Fine Foods
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressProvidence, RI 02908

Party NameTony's Fine Foods
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressProvidence, RI 02908

Trademark Events


Event DateEvent Description
Monday, January 29, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, February 17, 2021ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Tuesday, February 11, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, February 11, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, January 29, 2019REGISTERED-PRINCIPAL REGISTER
Tuesday, November 13, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 13, 2018PUBLISHED FOR OPPOSITION
Wednesday, October 24, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, October 9, 2018LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, October 8, 2018ASSIGNED TO LIE
Thursday, September 20, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, September 20, 2018EXAMINER'S AMENDMENT ENTERED
Thursday, September 20, 2018NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, September 20, 2018EXAMINERS AMENDMENT E-MAILED
Thursday, September 20, 2018EXAMINERS AMENDMENT -WRITTEN
Wednesday, September 19, 2018ASSIGNED TO EXAMINER
Friday, June 8, 2018NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, June 7, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, June 4, 2018NEW APPLICATION ENTERED