NONNA LINA CHEF AT HOME READY TO EAT Trademark

Trademark Overview


On Friday, June 27, 2025, a trademark application was filed for NONNA LINA CHEF AT HOME READY TO EAT with the United States Patent and Trademark Office. The USPTO has given the NONNA LINA CHEF AT HOME READY TO EAT trademark a serial number of 99256513. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, December 16, 2025. This trademark is owned by Unibrands Italia Srl. The NONNA LINA CHEF AT HOME READY TO EAT trademark is filed in the Staple Food Products category with the following description:

Ready-to-eat meals consisting primarily of rice; Ready-to-eat meals consisting primarily of rice or pasta; Bakery products; Gluten-free bakery products; Bakery products, namely, sweet bakery goods; Chocolate fillings for bakery products; Ready-to-eat cereals; Ready-to-eat popcorn; Ready-to-eat wild rice; Ready-to-eat meals consisting primarily of pasta; Chocolate-based ready-to-eat food bars
nonna lina chef at home ready to eat

General Information


Serial Number99256513
Word MarkNONNA LINA CHEF AT HOME READY TO EAT
Filing DateFriday, June 27, 2025
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, December 16, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 16, 2025

Trademark Statements


Indication of Colors claimedThe color(s) dark brown, green, white, and yellow is/are claimed as a feature of the mark.
Translation of Words in MarkThe English translation of the word "NONNA" in the mark is "grandmother".
NOT AVAILABLE"READY TO EAT"
Description of MarkThe mark consists of the wording "NONNA LINA" in dark brown above a green banner featuring the stylized wording "CHEF AT HOME" in white, all superimposed on a yellow heart; below the heart appears the wording "READY TO EAT" in dark brown; the remaining white represents background only and is not claimed as a feature of the mark.
Goods and ServicesReady-to-eat meals consisting primarily of rice; Ready-to-eat meals consisting primarily of rice or pasta; Bakery products; Gluten-free bakery products; Bakery products, namely, sweet bakery goods; Chocolate fillings for bakery products; Ready-to-eat cereals; Ready-to-eat popcorn; Ready-to-eat wild rice; Ready-to-eat meals consisting primarily of pasta; Chocolate-based ready-to-eat food bars

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, June 27, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameUnibrands Italia Srl
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressAltamura BA 70022
IT

Party NameUnibrands Italia Srl
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressAltamura BA 70022
IT

Trademark Events


Event DateEvent Description
Friday, June 27, 2025NEW APPLICATION ENTERED
Friday, June 27, 2025APPLICATION FILING RECEIPT MAILED
Tuesday, November 4, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, November 4, 2025NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, November 17, 2025ASSIGNED TO EXAMINER
Tuesday, November 18, 2025EXAMINERS AMENDMENT -WRITTEN
Tuesday, November 18, 2025EXAMINERS AMENDMENT E-MAILED
Tuesday, November 18, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, November 18, 2025EXAMINER'S AMENDMENT ENTERED
Tuesday, November 18, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 10, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, December 16, 2025PUBLISHED FOR OPPOSITION
Tuesday, December 16, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED