| Serial Number | 99133459 |
| Word Mark | NONHM |
| Filing Date | Friday, April 11, 2025 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Wednesday, September 17, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 7, 2025 |
| Description of Mark | The mark consists of the stylized word "NONHM" in a rounded font. The word is inside a quadrilateral with inward curved top and bottom lines, and rounded corners. The quadrilateral is connected on top to a semicircle rising sun design, with six short rays above radiating outward from it. |
| Goods and Services | Dried edible seaweed (hoshi-wakame); Processed, edible seaweed; Vegetables, processed; Toasted sheets of laver (yaki-nori); Fish-based snack food; Cooked meat dishes; Jerky; Fruits, tinned; Prepared nuts; Coconut milk-based beverages |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 11, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | JINJIANG FORCE GREEN FOOD CO., LTD |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Quanzhou, Fujian 362000 CN |
| Event Date | Event Description |
| Friday, April 11, 2025 | NEW APPLICATION ENTERED |
| Friday, April 11, 2025 | APPLICATION FILING RECEIPT MAILED |
| Thursday, August 21, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, August 21, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, September 8, 2025 | ASSIGNED TO EXAMINER |
| Tuesday, September 9, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 1, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |