| Serial Number | 85854276 |
| Word Mark | NONGHYUP |
| Filing Date | Tuesday, February 19, 2013 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, June 18, 2021 |
| Registration Number | 4635158 |
| Registration Date | Tuesday, November 11, 2014 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 24, 2013 |
| Indication of Colors claimed | The color(s) gold and green is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "NONGHYUP" |
| Description of Mark | The mark consists of gold circular image with a gold arrow pointing down towards the top of the image. The wording"NONGHYUP" appears to the right of the image in green. |
| Goods and Services | Fruit-flavored beverages; fruit juices; non-alcoholic fruit juice beverages; non-alcoholic beverages, namely, carbonated beverages, non-alcoholic cocktails and cordials, non-alcoholic beer, cider; ginger ale; lemonades; processed vegetable juice and fruit juice; soft drink; aerated water; beverages, especially mineral water; soda water; soda drinks; table waters; beverages, especially vegetable juices; beverages, especially waters; smoothies; non-alcoholic rice punch; red ginseng extracts used in the preparation of beverages; red ginseng juices; beer; syrups for beverages; fruits nectars, especially non- alcoholic fruits nectars; concentrates, syrups and powders for making soft drinks and fruit flavored beverages; cider, especially non-alcoholic cider; pastilles for effervescing beverages; powders for effervescing beverages; essences, not in the nature of essential oils, for making non-alcoholic beverages; non-alcoholic fruit extracts; ginger beer; grape must, especially unfermented grape must; non-alcoholic honey- based beverages; isotonic beverages; essences, not in the nature of essential oils, used in the preparation for making liqueurs; malt beer; malt wort; essences, not in the nature of essential oils for use in the preparation for making mineral water; orgeat; seltzer water; beverages, especially sherbets; syrups for lemonade; beverage, especially tomato juice; aperitifs, especially non-alcoholic aperitifs; whey beverages; cocktails, especially non-alcoholic cocktails |
| Translation of Words in Mark | The English translation of "NONGHYUP" in the mark is "National Agricultural Cooperative Federation". |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, June 18, 2021 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | National Agricultural Cooperative Federation |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Seoul 100-707 KR |
| Party Name | National Agricultural Cooperative Federation |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Seoul 100-707 KR |
| Party Name | National Agricultural Cooperative Federation |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Seoul 100-707 KR |
| Event Date | Event Description |
| Friday, June 18, 2021 | CANCELLED SEC. 8 (6-YR) |
| Monday, November 11, 2019 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, November 11, 2014 | REGISTERED-PRINCIPAL REGISTER |
| Friday, August 29, 2014 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
| Wednesday, August 6, 2014 | NOTICE OF ALLOWANCE CANCELLED |
| Wednesday, August 20, 2014 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, August 6, 2014 | TEAS DELETE 1(B) BASIS RECEIVED |
| Tuesday, February 18, 2014 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, December 24, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 24, 2013 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 4, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, November 21, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, November 15, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, November 14, 2013 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, November 14, 2013 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, November 14, 2013 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, November 14, 2013 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, November 12, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, November 11, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, November 11, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, June 7, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, June 7, 2013 | NON-FINAL ACTION E-MAILED |
| Friday, June 7, 2013 | NON-FINAL ACTION WRITTEN |
| Monday, June 3, 2013 | ASSIGNED TO EXAMINER |
| Tuesday, May 7, 2013 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Monday, April 29, 2013 | ASSIGNED TO LIE |
| Tuesday, April 23, 2013 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Wednesday, February 27, 2013 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, February 27, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, February 22, 2013 | NEW APPLICATION ENTERED IN TRAM |