NONGHYUP Trademark

Trademark Overview


On Tuesday, February 19, 2013, a trademark application was filed for NONGHYUP with the United States Patent and Trademark Office. The USPTO has given the NONGHYUP trademark a serial number of 85854139. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, June 18, 2021. This trademark is owned by National Agricultural Cooperative Federation. The NONGHYUP trademark is filed in the Meat & Processed Food Products category with the following description:

Ground almonds; processed anchovies; apple puree; bacon; preserved beans; edible bone oil; butter; peanut butter; butter cream; caviar; charcuterie; cheese; fruit chips; potato chips; chocolate nut butter; clams, not live; coconut fat; coconut oil; desiccated coconut; colza oil for food; corn oil; cranberry sauce compote; crayfish, not live; fish croquettes; crustaceans, not live; crystallized fruits; curd; processed dates; edible fats; edible oils; powdered eggs; eggs; margarine, edible oils and fats for bread slices; edible fats; fermented vegetable foods (kimchi); food products made from fish, namely, processed fish roe; fish, not live; preserved fish; instant potato flakes; canned fish; fishmeal for human consumption; foods prepared from fish, namely, fish cakes; frozen fruits; fruit jellies for food; fruit salads; preserved fruit; stewed fruit; fruit-based snack food; canned fruits; unflavored, unsweetened gelatin for food; gherkins; ham; herrings, not live; hummus chickpea paste;...
nonghyup

General Information


Serial Number85854139
Word MarkNONGHYUP
Filing DateTuesday, February 19, 2013
Status710 - CANCELLED - SECTION 8
Status DateFriday, June 18, 2021
Registration Number4635155
Registration DateTuesday, November 11, 2014
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 24, 2013

Trademark Statements


Indication of Colors claimedThe color(s) gold and green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"NONGHYUP"
Description of MarkThe mark consists of a circular image with an arrow in between a bow pointing down into the top of the image in gold and the wording "NongHyup" to the right of the image in green.
Goods and ServicesGround almonds; processed anchovies; apple puree; bacon; preserved beans; edible bone oil; butter; peanut butter; butter cream; caviar; charcuterie; cheese; fruit chips; potato chips; chocolate nut butter; clams, not live; coconut fat; coconut oil; desiccated coconut; colza oil for food; corn oil; cranberry sauce compote; crayfish, not live; fish croquettes; crustaceans, not live; crystallized fruits; curd; processed dates; edible fats; edible oils; powdered eggs; eggs; margarine, edible oils and fats for bread slices; edible fats; fermented vegetable foods (kimchi); food products made from fish, namely, processed fish roe; fish, not live; preserved fish; instant potato flakes; canned fish; fishmeal for human consumption; foods prepared from fish, namely, fish cakes; frozen fruits; fruit jellies for food; fruit salads; preserved fruit; stewed fruit; fruit-based snack food; canned fruits; unflavored, unsweetened gelatin for food; gherkins; ham; herrings, not live; hummus chickpea paste; jams; vegetable juices for cooking; lard for food; whipped cream; cream; toasted laver; preserved lentils; liver; spiny lobsters, not live; maize oil; margarine; marmalade; meat; meat extracts; meat jellies; canned meat; salted meat; milk; milk products, namely, powdered milk; preserved mushrooms; mussels, not live; prepared nuts; olive oil for food; preserved olives; preserved meat; preserved onions; oysters, not live; palm oil for food; palm kernel oil for food; liver pastes; processed peanuts; preserved peas; fruit pectin for food; piccalilli; pickles; pork; potato fritters; poultry, not live; prawns, not live; protein being foodstuffs for human consumption, namely formed textured vegetable protein for use as meat substitute or meat extender; black pudding; blood sausage; raisins; rape oil for food; rennet; vegetable salads; salmon, not live; salted meats; sardines, not live; sauerkraut; sausages; sausages in batter; sea-cucumbers, not live; sesame oil; shellfish, not live; shrimps, not live; silkworm chrysalis for human consumption; snail eggs for consumption; vegetable soup preparations; preserved soya beans for food; suet for food; soya milk as a milk substitute; sunflower oil for food; tahini sesame seed paste; tofu; tomato juice for cooking purposes; tomato puree; preserved truffles; tuna fish, not live; cooked vegetables; dried vegetables; preserved vegetables; canned vegetables; whey; egg whites; yogurt; egg yolks, processed red ginseng
Translation of Words in MarkThe English translation of "NONGHYUP" in the mark is "NationalAgricultural Cooperative Federation".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, June 18, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNational Agricultural Cooperative Federation
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSeoul 100-707
KR

Party NameNational Agricultural Cooperative Federation
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSeoul 100-707
KR

Party NameNational Agricultural Cooperative Federation
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSeoul 100-707
KR

Trademark Events


Event DateEvent Description
Friday, June 18, 2021CANCELLED SEC. 8 (6-YR)
Monday, November 11, 2019COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, November 11, 2014REGISTERED-PRINCIPAL REGISTER
Friday, August 29, 20141(B) BASIS DELETED; PROCEED TO REGISTRATION
Wednesday, August 6, 2014NOTICE OF ALLOWANCE CANCELLED
Wednesday, August 20, 2014CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, August 6, 2014TEAS DELETE 1(B) BASIS RECEIVED
Tuesday, February 18, 2014NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 24, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 24, 2013PUBLISHED FOR OPPOSITION
Wednesday, December 4, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, November 21, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Saturday, November 16, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, November 12, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, November 11, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, November 11, 2013TEAS RESPONSE TO OFFICE ACTION RECEIVED
Sunday, June 9, 2013NOTIFICATION OF NON-FINAL ACTION E-MAILED
Sunday, June 9, 2013NON-FINAL ACTION E-MAILED
Sunday, June 9, 2013NON-FINAL ACTION WRITTEN
Friday, May 31, 2013ASSIGNED TO EXAMINER
Tuesday, May 7, 2013PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Monday, April 29, 2013ASSIGNED TO LIE
Tuesday, April 23, 2013TEAS VOLUNTARY AMENDMENT RECEIVED
Tuesday, April 23, 2013TEAS VOLUNTARY AMENDMENT RECEIVED
Wednesday, February 27, 2013NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, February 26, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, February 22, 2013NEW APPLICATION ENTERED IN TRAM