NONA LIM Trademark

Trademark Overview


On Friday, April 8, 2016, a trademark application was filed for NONA LIM with the United States Patent and Trademark Office. The USPTO has given the NONA LIM trademark a serial number of 86969724. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Tuesday, June 14, 2022. This trademark is owned by Cook San Francisco LLC. The NONA LIM trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Cooking sauces; [Dumplings;] Meal kits consisting primarily of noodles; Noodle-based prepared meals; Ramen (Japanese noodle-based dish); Ramen noodles; Rice noodles; Sauces

Broth; [Chili; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal;] Soups; Pre-cooked curry stew
nona lim

General Information


Serial Number86969724
Word MarkNONA LIM
Filing DateFriday, April 8, 2016
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateTuesday, June 14, 2022
Registration Number5081914
Registration DateTuesday, November 15, 2016
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 30, 2016

Trademark Statements


Goods and ServicesCooking sauces; [Dumplings;] Meal kits consisting primarily of noodles; Noodle-based prepared meals; Ramen (Japanese noodle-based dish); Ramen noodles; Rice noodles; Sauces
Goods and ServicesBroth; [Chili; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal;] Soups; Pre-cooked curry stew
Name/Portrait Description and/or Consent StatementThe name(s), portrait(s), and/or signature(s) shown in the mark identifies "NONA LIM", whose consent(s) to register is made of record.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, April 14, 2016
Primary Code029
First Use Anywhere DateSaturday, September 1, 2012
First Use In Commerce DateWednesday, January 1, 2014

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, April 14, 2016
Primary Code030
First Use Anywhere DateSaturday, September 1, 2012
First Use In Commerce DateWednesday, January 1, 2014

Trademark Owner History


Party NameCook San Francisco LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressOakland, CA 94608

Party NameCook San Francisco LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressOakland, CA 94608

Party NameCook San Francisco LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressOakland, CA 94608

Trademark Events


Event DateEvent Description
Tuesday, June 14, 2022NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Tuesday, June 14, 2022REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Tuesday, June 14, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, December 28, 2021TEAS SECTION 8 & 15 RECEIVED
Monday, November 15, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, November 15, 2016REGISTERED-PRINCIPAL REGISTER
Tuesday, August 30, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 30, 2016PUBLISHED FOR OPPOSITION
Wednesday, August 10, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, July 22, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, July 22, 2016ASSIGNED TO EXAMINER
Thursday, April 14, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, April 12, 2016NEW APPLICATION ENTERED IN TRAM