| Serial Number | 79376119 |
| Word Mark | NONA |
| Filing Date | Monday, September 12, 2022 |
| Status | 653 - SUSPENSION LETTER - MAILED |
| Status Date | Friday, July 12, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Rice flour; rice products, namely, rice pudding, cooked rice, steamed rice, rice, glutinous rice, rice-based snack food, artificial rice, instant rice, rice cakes, rice starch flour, sauces for rice, ketupat being rice dumplings, lemang being glutinous rice with coconut milk, frozen meals consisting primarily of rice, rice-based snack foods, sauces, canned sauces, chilli sauce, concentrated sauces, curry sauces, soy sauce, hot soy sauce, oyster sauce, oyster flavoured sauce, seafood sauce, fried flat rice noodle sauce, mee mamak goreng being stir-fried noodles sauce, fried rice sauce, ketchup, satay sauces, savoury sauces used as condiments, sauces for rice, sauces for fish, sauces for chicken, sauces for beef, spicy sauce, sauces containing nuts, fruit-based sauce, tamarind sauce, food paste products, namely, sambal paste for use as a seasoning, tom yam paste being dried herb and spice paste for use as a seasoning in soup, fish dipping sauces, sweet and sour sauces, sweet and spicy sauces, spicy and sour sauces; condiments, namely, chutneys, minced garlic, miso, pepper sauce; vinegar; flavouring powders, namely, chilli powder; condiments, namely, rempah powder being mixed spice powder, tamarind, sambal, and belacan being chili sauces; curry sauces, sauces used in Thai, Italian, Korean and Japanese foods, soy bean paste, chilli paste for use as a seasoning, tamarind paste, spices; flavourings, other than essential oil for beverages; vanilla, almond, coconut extracts for use as a food flavouring; fruit flavouring for food or beverages except essences; flavouring, other than essential oils, for desserts, dessert puddings, fruit pudding, soy-based pudding, flavoured dessert pudding, instant pudding mixes, instant dessert pudding, coconut-based pudding; jellies for food being confectionery, namely, fruit jellies, coconut jellies, fruit flavoured jellies being jelly confectionary, dessert jellies being jelly confectionary, instant jelly mixes for making jelly confectionary, instant jellies for making jelly confectionary; flavoured and sweetened gelatins; tea, tea-based milk tea, instant tea, instant tea-based milk tea, ginger tea, fruit tea, tea-based beverages with milk, instant ginger tea, instant black tea, tea-based beverages, honey tea, tea substitutes, powdered tea; coffee; artificial coffee; cocoa; sugar; honey; honey infused with ginger; flour, flour products in the nature of rice flour, almond flour, all-purpose flour, flour for making fritters, flour for making banana fritters, flour for making prawn fritters, custard flour, potato flour, corn flour, plain flour being all-purpose flour; corn starch for culinary purposes; food flavouring powder, baking powder, custard powder, namely, powder for making custard, flour and preparations made from cereals, namely, breakfast cereals; flavoured oat flakes, biscuits, pastries, bread, buns, cake paste being cake frosting and icing; tamarind paste; savoury chocolate, vanilla, coconut paste; tea powder mix for making tea; dessert jellies, namely, jelly confectioneries; tamarind-based paste for fish |
| Description of Mark | The mark consists of the stylized wording "NONA" overlaying a diamond shape with a single-line border and shadowing along its bottom two sides. A set of crossed grain stalks partially overlays the diamond, beneath "NONA". |
| Goods and Services | Jams, fruit jams, pineapple jam, strawberry jam, blackcurrant jam, mixed fruit jam, kaya being coconut jam; pressed fruit paste; food pastes made from meat, soup paste, tomato paste, prawn paste; edible oil, oil products in the nature of blended oil for food, oils for food, flavouring oil being dipping oil in the nature of flavoured olive oil, sesame oil for food, cooking oil, olive oil for culinary purposes, namely, olive oil for food; jellies, jams, compotes; jellies for food, other than confectionery, namely, soy-based jellies, chocolate and vanilla flavoured jellies, instant jellies, coconut jellies; unflavored and unsweetened gelatine; agar-agar for culinary purposes; creamers for beverages; condensed milk; beverages having a milk base; evaporated milk; milk-based milk tea in the nature of milk-based beverages containing tea, milk based instant milk tea in the nature of milk-based beverages containing tea, ginger milk being a sweetened milk-based beverage infused with ginger, milk-based instant milk tea powder mix for making milk-based beverages containing tea, milk-based milk tea made from powdered tea mixes; preparations for making soup; soup mixes; soy-based jellies; tomyam soup pastes, namely, soup pastes for making spicy Thai soups; anchovy paste |
| Goods and Services | Mineral water; aerated waters and non-alcoholic water-based beverages; isotonic beverages, fruit beverages and fruit juices; syrups for making non-alcoholic fruit-based beverages; non-alcoholic preparations for making fruit-flavoured beverages; water beverages; preparations in the nature of powdered mixes for making flavored drinking water |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 11, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 11, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 11, 2023 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | SRI NONA FOOD INDUSTRIES SDN BHD |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | MY |
| Event Date | Event Description |
| Thursday, August 10, 2023 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, August 11, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, August 11, 2023 | ASSIGNED TO EXAMINER |
| Tuesday, August 15, 2023 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, September 12, 2023 | NON-FINAL ACTION WRITTEN |
| Wednesday, September 13, 2023 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, September 22, 2023 | NEW REPRESENTATIVE AT IB RECEIVED |
| Thursday, September 28, 2023 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, September 28, 2023 | REFUSAL PROCESSED BY MPU |
| Tuesday, October 17, 2023 | REFUSAL PROCESSED BY IB |
| Friday, March 29, 2024 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Friday, March 29, 2024 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Friday, March 29, 2024 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| Friday, March 29, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, March 29, 2024 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Friday, March 29, 2024 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, April 22, 2024 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| Monday, April 22, 2024 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Monday, June 24, 2024 | NOTICE OF REVIVAL - E-MAILED |
| Monday, June 24, 2024 | TEAS PETITION TO REVIVE RECEIVED |
| Monday, June 24, 2024 | PETITION TO REVIVE-GRANTED |
| Monday, June 24, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, June 25, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, June 25, 2024 | ASSIGNED TO LIE |
| Friday, July 12, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Friday, July 12, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, July 12, 2024 | LETTER OF SUSPENSION E-MAILED |
| Friday, July 12, 2024 | SUSPENSION LETTER WRITTEN |
| Friday, July 12, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Friday, July 12, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, July 12, 2024 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Friday, August 30, 2024 | NEW REPRESENTATIVE AT IB RECEIVED |
| Wednesday, January 8, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, January 8, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Tuesday, June 25, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |